Tag: leftover

Posted on

2.19.2016 | TI8

FRIDAY I ATE

Breakfast: Quiche
Morning Snack: Bacon
Lunch: Well, kinda full from bacon, so skipped actual lunch.
Afternoon snack: Went to Burger Me in Truckee. Had a awesome burger stuffed with 5 cheese and jalapeno with fried onions on top. Also onion rings and sweet potato fries. Diet pepsi. Felt a little gnarly at the end, actually.
20160219_143802.jpg
Dinner: Had a snow-cone appetizer (Eliza made with snow and Kool Aid). Later had some chili and cornbread and some leftover Mac&Cheese
Dessert: Leftover chocolate raspberry cake and a chocolate chip cookie

Posted on

2.17.2016 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Lunch: Ramen with leftover ham
Afternoon snack: Java chip Frapuccino and some jalapeno popcorn
Dinner: Split a plate of enchiladas, rice, and beans from Tacos Jalisco in Truckee
Dessert: A slice of chocolate raspberry cake from Safeway. Every bit as sweet as you’d expect

Posted on

2.14.2016 | TI8

SUNDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Lunch: Ham sandwich with leftover onion jam (from the toad in the hole). Apple
Afternoon snack: a Ritz cracker
Dinner: Cheeseburger with bacon from Boss Burger
Dessert: 

Posted on

2.9.2016 | TI8

TUESDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Lunch: Hummus and pitas and some sandwich wrap slices. Diet coke
Afternoon snack: Iced tea
Dinner: Pizza and Coke zero
Dessert: Leftover brownie and a lepchugen

Posted on

2.8.2016 | TI8

MONDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Lunch: Thai food at meeting. Diet coke
Afternoon snack: Coke zero, leftover chocolate cake and a little espresso mousse cup
Dinner: Tacos (Joy of Cooking recipe)
Dessert: Mint chocolate brownies and rainbow cookies

Posted on

2.5.2016 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Lunch: Leftover ham and brie sandwich
Afternoon snack: Coke zero, mini milky way darks
Dinner: Pork tenderloin with maple chipotle. Rice, applesauce, green beans, green salad
Dessert: Mint chocolate brownies

Posted on

2.4.2016 | TI8

THURSDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Lunch: Leftover noodles with chicken
Afternoon snack: Iced tea, chocolate chip cookie
Dinner: Spaghetti with meatballs. Breadsticks. Green salad
Dessert: Caramel squares from TJ’s

Posted on

1.31.2016 | TI8

SUNDAY I ATE

Breakfast: Bismark (custard filled) from Johnny Doughnuts in San Rafael. Very good doughnut, with home-made pastry cream.
Lunch: Rice, beans, leftover taco meat, and cheese
Afternoon snack: Ice cream from 31 Flavors. I had peanut butter and chocolate. It wasn’t clear that Tessa had ever heard of Baskin Robbins, so we fixed that. Did you know that on the 31st of any month, Baskin Robins sells scoops of ice cream for $1.31? Neither did I, but it’s awesome. Also a Coke Zero.
Dinner: Went to Eliza’s violin recital, and they had an impressive spread of cheese and crackers and cookies, so we had a lot of those. Went home and opened a can of minnestrone soup from TJ’s

Posted on

1.30.2016 | TI8

SATURDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Lunch: Popeye’s fried chicken (Suzanne was out of town). Biscuits. Mashed potatoes with gravy. Diet coke.
Afternoon snack: Coke zero
Dinner: Gorgonzola stuffed burgers with bacon and caramelized onions. Green beans
Dessert: Leftover oatmeal cookies

Posted on

1.28.2016 | TI8

THURSDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Morning Snack: Apple
Lunch: Leftover noodle cake with marinara sauce
Afternoon snack: Coke zero, misc halloween candies
Dinner: Tacos
Dessert: Chocolate rapsberry cupcakes