4.28.2016 | TI8

THURSDAY I ATE

Breakfast: English muffin with cream cheese and jelly. Salami.
Morning Snack: Apple
Lunch: Turkey and havarti sandwich. Green salad. Oatmeal raisin cookie (conference food)
Afternoon snack: Iced tea. Some nuts. (it was a conference about diabetes, which means the snacks kinda sucked)
Dinner: Genova raviolis with meat sauce. Green salad.
Dessert: Experimental chocolate cupcakes with buttercream frosting.

4.27.2016 | TI8

WEDNESDAY I ATE

Breakfast: English muffin with cream cheese and jam. Salami
Morning Snack: Let’s see… it was “Administrative staff appreciation day” so we had waffles, with strawberries and cool whip, bacon, quiche, and a mimosa
Lunch: A chicken sandwich with avocado. Also added some bacon left over from breakfast. Buffalo bleu chips
Afternoon snack: Coke zero. Some TJ’s peanut butter cups
Dinner: Leftover tacos
Dessert: Experimental chocolate cupcakes

4.26.2016 | TI8

TUESDAY I ATE

Breakfast: English muffin with cream cheese and jam. Salami
Morning Snack: Apple
Lunch: Sandwich with leftover chicken and hummus. Honey Dijon Kettle chips, which are a poor substitute for my favorite, but all I could find.
Afternoon snack: Chocolate chip cookie and iced tea
Dinner: Tacos
Dessert: Small dish of Thin Mint ice cream

4.25.2016 | TI8

MONDAY I ATE

Breakfast: English muffin with cream cheese, jam, and salami
Morning Snack: Apple
Lunch: Sandwich with leftover chicken, cheese, hummus. Also buffalo bleu chips
Afternoon snack: Coke zero. Jelly beans
Dinner: Rice, sausage, zucchini moons. Green salad
Dessert: Experimental strawberry shortcake

4.24.2016 | TI8

SUNDAY I ATE

Breakfast: Hot tea. Chocolate chip pancakes, courtesy of Tessa
Lunch: Leftover Mac&Cheese with leftover ribs and chicken
Afternoon snack: Coke zero. Chocolate chips
Dinner: Noodles with pork at Toss. Remember to get the chicken instead of the pork next time
Dessert: After the Billy Collins / Aimee Mann show, went to Rendez Vous on Solano for dessert. Had the chocolate mousse, which was mediocre and the crepe tartin, which was awesome

4.23.2016 | TI8

SATURDAY I ATE

Breakfast: Hot tea. English muffin with cream cheese and strawberry jam. Salami
Morning Snack: Iced tea.
Lunch: Leftover Mac&Cheese.
Afternoon snack: Coke zero. Chocolate chips. Cheese and crackers and smoked almonds before dinner
Dinner: Grilled chicken, Ribs (pre-cooked, then grilled… quite tasty). Asparagus. Pasta salad.
Dessert: Experimental eclairs. Filled with the 3 holes in the bottom technique, which went very well.

4.22.2016 | TI8

FRIDAY I ATE

Breakfast: English muffin with cream cheese and jelly
Morning Snack: Apple
Lunch: Meeting food… tacos, rice, beans. Hard to eat while talking. Diet Coke.
Afternoon snack: Heavy appetizers at meeting… cheese, crackers, sliders, a couple of Izzy sodas. Mocha Frappe
Dinner:
Dessert: Experimental strawberry shortcakes

4.21.2016 | TI8

THURSDAY I ATE

Breakfast: English muffin with cream cheese and jam. Salami
Morning Snack: Apple
Lunch: Leftover soul food at work… rice, jumbalaya, succotash
Afternoon snack: Coke zero. Candy corn leftover from Halloween.
Dinner: Stir fry pork and noodles
Dessert: Experimental strawberry shortcake

4.20.2016 | TI8

WEDNESDAY I ATE

Breakfast: English muffin with cream cheese and jelly. Salami
Morning Snack: apple
Lunch: Turkey sandwich with hummus and cheese
Afternoon snack: Coke zero
Dinner: Genova raviolis with meat sauce. Asparagus. Green salad
Dessert: Experimental strawberry shortcake with whipped cream

4.19.2016 | TI8

TUESDAY I ATE

Breakfast: English muffin with cream cheese and strawberry jelly
Lunch: Turkey sandwich on croissant with cream cheese and cranberry jelly. Buffalo blue chips
Afternoon snack: Iced tea
Dinner: Noodle cake with bruscetta. Green salad.
Dessert: Chocolate chip cookies