4.4.2016 | TI8

MONDAY I ATE

Breakfast: Oatmeal with nibs and blueberries
Lunch: Chicken and steak tacos with chips and guacamole… Diet Coke. at a faculty meeting
Afternoon snack: Diet coke
Dinner: Noodles with chicken and snow peas
Dessert: Melting moments (chocolate cookies with ganache filling)… Tessa made them.

4.3.2016 | TI8

SUNDAY I ATE

Breakfast: English muffin with cream cheese and jam. Plus salami
Lunch: Vermili with beef at Pho Ao Sen. Diet coke. Kind of a late lunch after the excitement of watching the firefighters deal with the abandoned house at the corner.
Dinner: Burgers stuffed with gorgonzola. Asparagus. Green salad
Dessert: Scotchmallow egg

4.1.2016 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with nibs and fresh strawberries
Lunch: Leftover Zacchary’s pizza
Afternoon snack: Diet coke, leftover halloween candy
Dinner: Holy April Fool’s meatloaf cake! Suzanne made the most amazing dinner, and I was totally fooled, even after she cut it. Also asparagus and green salad.

meatloaf cake
Meatloaf cake with mashed potato frosting

Dessert: Ice cream and fudge and some Easter candy

3.31.2016 | TI8

THURSDAY I ATE

Breakfast: Oatmeal with nibs and fresh strawberries
Lunch: Leftover Zacchary’s pizza
Afternoon snack: Diet coke, halloween candy
Dinner: Rice bowl with chicken and snow peas
Dessert: Sugar cookies

3.28.2016 | TI8

MONDAY I ATE

Breakfast: Oatmeal with nibs and fresh strawberries
Lunch: Turkey sandwich with salami and cheese. Buffalo Bleu chips
Afternoon snack: Diet coke, a leftover slice of pizza. A few M&M’s
Dinner: Pasta with broccoli and italian sausage. Green salad
Dessert: Experimental cherry cobbler with ice cream. Leftover fudge

3.27.2016 | TI8

SUNDAY I ATE

Breakfast: Hot tea. Oatmeal with nibs and blueberries. Also some Easter candy
Morning Snack: Iced tea. More easter candy
Lunch: Ham, asparagus, scalloped potatoes, rolls. Orange cupcakes (flourarrangements experiment).
Afternoon snack: Lots of easter candy (sour jelly beans, especially). Diet coke
Dinner: Rice, beans, and frozen taquitos. Green salad

3.24.2016 | TI8

THURSDAY I ATE

Breakfast: Oatmeal with nibs and blueberries. Also a blueberry muffin
Lunch: Peanut butter and jelly on rye bread (not, strictly, recommended). Buffalo Bleau Kettle chips
Afternoon snack: Diet Coke, a Ghirradelli chocolate square
Dinner: BBQ beef sandwich from costco. Diet Pepsi
Dessert: Chocolate bark

3.23.2016 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with nibs and blueberries
Lunch: Roast beef sandwich, buffalo bleau kettle chips
Afternoon snack: Diet coke, little Ghirradelli squares
Dinner: Tacos

3.21.2016 | TI8

MONDAY I ATE

Breakfast: Oatmeal with nibs and blueberries
Lunch: Chicken burrito, chips, Diet Coke from La Burrita
Afternoon snack: Brownies, cookies, Ghiradelli chocoalate squares at department meeting
Dinner: Bacon noodle cake with bruschetta

3.17.2016 | TI8

THURSDAY I ATE

Breakfast: Oatmeal with nibs and blueberries
Morning Snack: Mini cupcakes that were sitting around work
Lunch: Leftover Zacchary’s pizza
Afternoon snack: Coke zero… then a diet coke and some chocolate chip cookies at a meeting
Dinner: Corned Beef with cabbage and potatoes, natch. Washed down with a Guinness. Happy Saint Patrick’s Day
Dessert: