7.26.2015 | TI8

SUNDAY I ATE

location: Friday Harbor to Vancouver
Breakfast: toast with peanut butter
Morning Snack:  hot cocoa at the Bean.
Lunch: split green salad and bacon burger at Rockfish grill in Anacortes. Pretty good burger, really. The girls liked the kids burgers as well.
Afternoon snack: Coke zero
Dinner: Split a ceasar salad and a Guinness steak and mushroom crock at Wolf & Hound. Great combination of flavors
Dessert: Split a chocolate lava cake and vanilla ice cream at Wolf & Hound

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