11.28.2015 | TI8

SATURDAY I ATE

Breakfast: Oatmeal with raisins, cocoa nibs, raspberries
Lunch: Turkey and Fig sandwich from A.G. Ferrari. Potato chips. Coke zero
Afternoon snack: Ice cream sundae at Ghiradelli Square
Dinner: Artichoke and Cod with tomatoes at Pane e Vino

11.27.2015 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with raisins, frozen raspberries, cocoa nibs
Lunch: Leftover turkey sandwich, coke zero. Apple & pumpkin pie plus cranberry tart and ice cream
Afternoon snack: Chips and salsa, coke zero
Dinner: Many different dishes from Renee’s
Dessert: Some peppermint patties from TJ’s

11.25.2015 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with cocoa nibs and raisins
Lunch: Bacon cheeseburger with fries at Pappy’s. Diet coke
Afternoon snack: Stopped for an ice cream sandwich at Cream. Coke zero
Dinner: Brie and crackers, Zacchary’s pizza, green salad
Dessert: Chocolate mousse

11.19.2015 | TI8

THURSDAY I ATE

Breakfast: Oatmeal with raisins and cocoa nibs
Lunch: Chicken sandwich with hummus. Buffalo Bleu potato chips
Afternoon snack: Coke zero, chocolate
Dinner: Chicken pot pie, green salad
Dessert: chocolate chip cookies

11.18.2015 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with raisins and cocoa nibs
Lunch: Cuban sandwich from the hospital cafeteria. Not a great iteration. Coke zero
Dinner: Rice, beans, cheese, zucchini, salsa
Dessert: Chocolate chip cookies

11.16.2015 | TI8

MONDAY I ATE

Breakfast: Oatmeal with cocoa nibs and raisins
Morning Snack: Some stale Pepperidge farms cookies
Lunch: Leftover chicken saltimbocca sandwich with brie
Afternoon snack: Coke zero, candy
Dinner: Leftover chicken saltimbocca with rice
Dessert: Leftover chocolate cake with creme de menthe frosting

11.15.2015 | TI8

SUNDAY I ATE

Breakfast: Oatmeal with cocoa nibs
Morning Snack: Scraps of chocolate cake
Lunch: Chicken sandwich with avocado
Afternoon snack: Java chip frapuccino (perfect after a cold day ice skating)
Dinner: Chicken saltimbocca with green beans, potatoes, green salad
Dessert: Experimental chocolate cake with creme de menthe frosting

11.14.2015 | TI8

SATURDAY I ATE

Breakfast: Hot tea. Oatmeal, this time an experimental version with peanut butter, chocolate chips, cocoa nibs, and raisins. It’s not totally clear to me that this is “healthy” but it was great.
Morning Snack: Peanuts
Lunch: Chicken sandwich with avocado
Afternoon snack: Chocolate chip cookies
Dinner: Barneys. Split a Santa Fe salad and curly fries
Dessert: 

11.9.2015 | TI8

MONDAY I ATE

Breakfast: Oatmeal with chocolate nibs
Lunch: Half a ham sandwich, bag of chips
Afternoon snack: Mocha whatever they call them from Pete’s
Dinner: Leftover vegetable soup and dinner roll
Dessert: Experimental chocolate mousse cups

11.7.2015 | TI8

SATURDAY I ATE

Breakfast: Bagel
Lunch: Chicken, cheese, and bacon sandwich with french fries at Elephant Bar. Diet coke
Afternoon snack: Diet coke. Some peanut butter cups
Dinner: Rice and pork buns at poster session. Ceasar salad later