4.5.2016 | TI8

TUESDAY I ATE

Breakfast: English muffin with cream cheese and raspberry jam, salami, and cheddar cheese. Astonishingly good.
Lunch: Roast beef sandwich, Buffalo Bleu chips
Afternoon snack: Iced tea, chocolate chip cookies at seminar
Dinner: Mac&Cheese, green salad
Dessert: Tessa’s chocolate melting cookies and flourarrangements vanilla cookies

3.27.2016 | TI8

SUNDAY I ATE

Breakfast: Hot tea. Oatmeal with nibs and blueberries. Also some Easter candy
Morning Snack: Iced tea. More easter candy
Lunch: Ham, asparagus, scalloped potatoes, rolls. Orange cupcakes (flourarrangements experiment).
Afternoon snack: Lots of easter candy (sour jelly beans, especially). Diet coke
Dinner: Rice, beans, and frozen taquitos. Green salad

3.9.2016 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with nibs and blueberries
Morning Snack: Hot tea
Lunch: Chicken and salami sandwich
Dinner: Tacos
Dessert: Experimental mini chocolate cream pies. I’m sad that this is going up on Flourarrangements, because I’d like to have these a few more times!

10.4.2015 | TI8

SUNDAY I ATE

Breakfast: Grapenuts, cranberry juice, hot tea
Lunch: Turkey sandwich with cranberry and leftover green beans and french fried onions on focaccia
Afternoon snack: Brownie, maybe a cookie, also a slice of cake that someone brought by. Coke zero.
Dinner: Turkey pot pie with biscuits. The Flourarrangements photo version
Dessert: Chocolate covered marshmallow

9.15.2015 | TI8

TUESDAY I ATE

Breakfast: Granola, cranberry juice
Lunch: Leftover pizza
Afternoon snack: A chocolate bar that someone’s kid was selling, iced tea, also perhaps the best chocolate chip cookie I’ve ever had. Someone brought them to seminar and they were basically still warm and so loaded with chunks of chocolate.
Dinner: Leftover pork tenderloin, rice, green beans. Eliza made cornbread muffins
Dessert: A flourarrangements experimental Kahlua cupcake

8.9.2015 | TI8

SUNDAY I ATE

Breakfast: 
Morning Snack: Bread and apple, both with peanut butter
Lunch: BBQ bacon burger from Cafe 152 in Gilroy. This was a very good burger, and their chipotle ketchup was a great find. The onion ring on the burger was so good that I wished I’d ordered a plate of them. The french fries were a touch soggy
Afternoon snack: Some chips and dip as we prepped dinner
Dinner: Pork tenderloin and some lamb tips from TJ’s. Also green beans and rice
Dessert: A selection of ice cream desserts from TJ’s including little cones, mini ice cream sandwiches, and bon bons. Also a couple of Flourarrangements experimental chocolate cookies. Also a coke zero to wile away a long late night drive

8.8.2015 | TI8

SATURDAY I ATE

Breakfast: Hot tea
Morning Snack: Pancakes with honey, bacon
Lunch: Birthday cake, ice cream, potato chips and popcorn. Shit, really?
Afternoon snack: Peanuts, Coke zero
Dinner: Hamburger stuffed with blue cheese, with sauteed onions and bacon, asparagus, roasted potatoes
Dessert: Amazing flourless chocolate cookies that Flourarrangements whipped up

5.3.2015 | TI8

SUNDAY I ATE

Breakfast: Granola, cranberry juice
Lunch: Flatbread sandwich with leftover sausage, grated carrots and hummus. Definitely not as good as the steak version from yesterday
Afternoon snack: Eliza’s birthday cake. Two layers of chocolate cake with a little bit of chambord in them. In between was a layer of raspberry frosting from the Flourarrangements raspberry cream tart. Eliza decorated it with fondant, and then there was an ice rink made of melted jolly ranchers. Eliza made the igloo out of mini marshmallows and royal icing
ice rink cake

Dinner: Split chicken enchilladas and Picante
Dessert: Very full…

4.28.2015 | TI8

TUESDAY I ATE

Breakfast: Granola, cranberry juice
Lunch: Leftover pizza
Afternoon snack: A tiny bit of raspberry tart, Coke Zero
Dinner: Grilled chicken, broccoli, corn on the cob. Surprisingly good for so early in the season.
Dessert: Flourarrangements raspberry cream tart

4.27.2015 | TI8

MONDAY I ATE

Breakfast: Granola, cranberry juice
Lunch: Leftover pizza
Afternoon snack: York peppermint, coke zero
Dinner: Leftover chicken tikka masala with rice
Dessert: Flourarrangements rapberry cream tart