Tuesday I ate
Breakfast: Skipped
Lunch: Ham sandwich with the last of the ham
Afternoon snack: TJ’s peppermints. Iced tea
Dinner: Fettuccine carbonara with homemade pasta
Dessert: Experimental vanilla cream pie with chocolate-vanilla whipped cream
![](https://dishdigest.com/wp-content/uploads/2020/05/wp-15894348383852378026257639303853-150x150.jpg)
Bears: The @greenhousebears Gardening
![](https://dishdigest.com/wp-content/uploads/2020/05/20200511_1835465370519372822967688-scaled-e1589312269474-300x211.jpg)