6.1.2015 | TI8

MONDAY I ATE

Breakfast: Toast with butter and honey
Morning Snack: Lemon blueberry bars with whipped cream (people at work are awesome!)
Lunch: Turkey sandwich with cheddar and hummus
Afternoon snack: A small raspeberry pecan brownie (people at work are awesome!), some M&M’s, Coke Zero
Dinner: Half a leftover chicken sandwich from Barney’s, plus some rice and beans
Dessert: Some leftover easter candy(people at work are awesome!)
Late Night Snack: Some cheese and crackers and hummus for visiting friends who hadn’t eaten dinner yet

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