10.16.2015 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with brown sugar
Morning Snack: Bruschetta leftover from some work reception. Also cheese.
Lunch: Turkey sandwich with hummus
Afternoon snack: Iced tea. Coke zero
Dinner: Split a burrito from some place in Livermore. Diet coke
Dessert: Chocolate mint cremes from Trader Joe’s

10.15.2015 | TI8

THURSDAY I ATE

Breakfast: Granola, cranberry juice
Lunch: Buttermilk chicken sandwich from Gregoire in Berkeley. The sandwich was awesome, but fries to go just aren’t worth the effort.
Afternoon snack: Pound cake, Diet Pepsi
Dinner: Leftover Mac&Cheese
Dessert: Leftover doughnut cake

10.7.2015 | TI8

DAY I ATE

Location: Tampa, FL
Breakfast: Fresh fruit, cranberry juice
Morning Snack: A litte muffin thing
Lunch: Chicken sandwich, orzo salad, pear, and chocolate chip cookie. Diet Pepsi
Afternoon snack: Some candy treats at the meeting
Dinner: Burger with bacon and blue cheese at Tampa Marriott Waterside. French fries
Dessert: 

10.6.2015 | TI8

TUESDAY I ATE

Location: Home -> Tampa, FL
Breakfast: Granola, cranberry juice
Lunch: Turkey-bacon-swiss on rye at the Oakland airport. The sandwich place in the Southwest terminal is surprisingly good, though I would skip the rye bread next time. Coke zero
Afternoon snack: Chocolate chip cookie from same sandwich place. Also very good. Plus peanuts, pretzels, and coke zero on flight
Dinner: A ceasar salad from some place called Hattie’s in Tampa. It was OK, but too much dressing.

10.5.2015 | TI8

MONDAY I ATE

Breakfast: Granola, cranberry juice
Lunch: Roast beef sandwich with blue cheese and hummus
Afternoon snack: Coke zero
Dinner: BBQ beef sandwich from Costco
Dessert: Chocolate bark with pumpkin seeds

10.4.2015 | TI8

SUNDAY I ATE

Breakfast: Grapenuts, cranberry juice, hot tea
Lunch: Turkey sandwich with cranberry and leftover green beans and french fried onions on focaccia
Afternoon snack: Brownie, maybe a cookie, also a slice of cake that someone brought by. Coke zero.
Dinner: Turkey pot pie with biscuits. The Flourarrangements photo version
Dessert: Chocolate covered marshmallow

10.2.2015 | TI8

FRIDAY I ATE

Breakfast: Granola, cranberry juice
Lunch: Chicken pesto sandwich from Northside Cafe in Berkeley. Very good. Even though its right near work, this is the first time I’ve eaten there.
Afternoon snack: Mocha frappaccino thing or whatever they call them at Pete’s. Very tired this afternoon. Also a brownie, which I’d forgotten existed.
Dinner: Pork tenderloin, green beans, applesauce, cheese polenta
Dessert: Eliza made chocolate chip cookies

10.1.2015 | TI8

THURSDAY I ATE

Breakfast: Granola, cranberry juice
Morning Snack:  Blackberry pie
Lunch: Roast beef sandwich with blue cheese
Afternoon snack: Chocolate brownies, coke zero
Dinner: Ate at Revival in Berkeley. Meatball appetizer was delicious, but they were more spherical sausages than meatballs… the Kale “Ceasar” was also good, but nothing about it was at all Ceasar-like. The sea bass was delious
Dessert: Chocolate tart with peanut butter ice cream was fantastic

9.28.2015 | TI8

MONDAY I ATE

Breakfast: Granola, cranberry juice
Morning Snack: Leftover turkey sandwich. The green bean casserole is a fabulous addition to a sandwich. I was starving, so ate mid-morning
Afternoon snack: Chocolate cookie from Pete’s, which turned out to be mostly walnuts, and therefore lame. Coke zero
Dinner: Leftover turkey, green bean casserole, mashed potatoes, cranberry sauce. Green salad
Dessert: Split the last piece of apple pie with Eliza. Ice cream.

9.27.2015 | TI8

SUNDAY I ATE

Breakfast: Chocolate-chip pancakes and bacon. Quite a lot of bacon, actually.
Lunch: Leftover turkey sandwich. The green-bean casserole made a great addition
Afternoon snack: Coke zero, half an apple
Dinner: Beef tenderloin, roasted potatoes, green beans, green salad
Dessert: Apple pie with ice cream