What did you eat today?
Breakfast: Oatmeal with nibs and raspberries
Lunch: Leftover beef bourgonoine
Afternoon snack: Coke zero, a few pieces of candy
Dinner: Beef tenderloin wrapped in prosciutto. Roasted potatoes, green beans, green salad
Dessert: Almond cake with berries and whipped cream
Breakfast: Oatmeal with cocoa nibs and raspberries
Lunch: Chicken-bacon sandwich at Specialties. Coke zero
Afternoon snack: Hot tea
Dinner: Pork tenderloin with maple-chipotle glaze. Rice, broccoli, green salad
Dessert: Leftover chocolate fortune cookie crumbs. A chocolate caramel wedge from TJ’s
Breakfast: Oatmeal with cocoa nibs and raspberries
Lunch: Leftover pizza
Afternoon snack: Iced tea. Chocolate covered graham crackers
Dinner: Fusili alfredo with chicken. Green salad
Dessert: Experimental chocolate fortune cookies. The last of the grasshopper cake
Breakfast: Oatmeal with nibs and raspberries
Morning Snack: Apples with peanut butter
Lunch: Chicken and salami sandwich with hummus. Apple
Afternoon snack: Mocha frappe from Tay Tah Cafe… best mocha frappe around, with a real shot of coffee
Dinner: Costco spiral sliced ham, applesauce, green beans, sweet potatoes, green salad
Dessert: Eliza made chocolate chip cookies
Breakfast: Oatmeal with cocoa nibs and raspberries
Lunch: Leftover spaghetti with meatballs
Afternoon snack: Coke zero and halloween candy
Dinner: Rice and beans. Green salad
Dessert: Leftover peanut butter bars
Breakfast: Oatmeal with nibs and raspberries
Lunch: Leftover bool kogi beef with rice and Korean sauce
Afternoon snack: Iced tea, peanut butter brownies
Dinner: Spaghetti with meatballs and marina sauce. Green salad
Dessert: Peanut butter brownies
Breakfast: Oatmeal with nibs and raspberries
Morning Snack: A leftover gruyere cracker
Lunch: A sandwich with leftover beef tenderloin
Afternoon snack: Some nuts, fudge, and diet pepsi
Dinner: Chicken with guacamole, roasted beets and squash, and green salad
Dessert: Katja made some cheesecake cups from Food and Wine
Breakfast: Oatmeal with raspberries and cocoa nibs
Morning Snack: Fudge on peanut brittle… Ah, Christmas around the office!
Lunch: Leftover pasta with broccolini and sausage
Afternoon snack: Coke zero, a bit of chocolate cake in a bit of fridge cleaning
Dinner: Chicken saltibocca, green beans, rice, green salad
Dessert: Pavlova
Breakfast: Oatmeal with raspberries and cocoa nibs
Morning Snack: Hot tea
Lunch: Pappardele with sausage and broccolini… Suzanne was writing about it for BonBonBreak
Afternoon snack: Chocolate chip cookies, coke zero
Dinner: Leftover Zacchary’s pizza. Green salad
Dessert: Mint chocolate brownies