FRIDAY I ATE
Breakfast: Oatmeal with nibs and raspberries
Lunch: Pork in garlic sauce at Great China. Diet Coke
Afternoon snack: Flourless chocolate birthday cake. Coke zero
Dinner: Beef stew. Green salad.
Dessert: Grasshopper pie
2.6.2016 | TI8
SATURDAY I ATE
Breakfast: Oatmeal with nibs and raspberries. Hot tea
Morning Snack: Mint chocolate brownies
Lunch: Ham sandwich
Afternoon snack: Mint chocolate brownies. Coke zero
Dinner: Went to Boxing Room in San Francisco. Split fried chicken with mashed potatoes and collard greens. Broiled oysters as appetizers.
Dessert: Peanut butter & chocolate pie for dessert. Also had a Grasshopper, which is a drink, but was so sweet it tasted like dessert.
12.25.2015 | TI8
FRIDAY I ATE
Breakfast: Oatmeal with raspberries and nibs
Morning Snack: Raspberry chocolate cordials… just a few
Lunch: Full on turkey, stuffing, mashed potatoes, green beans, gravy, cranberry sauce, rolls, etc.
Afternoon snack: Pumpkin and apple pie. Diet Pepsi
Dinner: A very small turkey sandwich
11.27.2015 | TI8
FRIDAY I ATE
Breakfast: Oatmeal with raisins, frozen raspberries, cocoa nibs
Lunch: Leftover turkey sandwich, coke zero. Apple & pumpkin pie plus cranberry tart and ice cream
Afternoon snack: Chips and salsa, coke zero
Dinner: Many different dishes from Renee’s
Dessert: Some peppermint patties from TJ’s
11.26.2015 | TI8
THANKSGIVINGDAY I ATE
Breakfast: Oatmeal with frozen raspberries and cocoa nibs
Lunch: Leftover Zacchary’s pizza, Coke zero
Afternoon snack: Brie and crackers, almonds, Coke zero, Iced tea
Dinner: Turkey, stuffing, mashed potatoes, sweet potatoes, green bean casserole, cranberries, dinner rolls
Dessert: Pumpkin pie, apple pie, cranberry tart, homemade mint chip ice cream
11.23.2015 | TI8
MONDAY I ATE
Breakfast: Oatmeal with raspberries and cocoa nibs
Morning Snack: Reese’s peanut butter cup
Lunch: Leftover risotto
Afternoon snack: Coke zero. Doughnut that appeared in my office
Dinner: At a banquet: green salad, chicken pasta, garlic bread
Dessert: Pumpkin pie. Also a lot of drips and drabs from chopping up a 10 lb chocolate bar and making 2 batches of chocolate mousse
11.19.2015 | TI8
THURSDAY I ATE
Breakfast: Oatmeal with raisins and cocoa nibs
Lunch: Chicken sandwich with hummus. Buffalo Bleu potato chips
Afternoon snack: Coke zero, chocolate
Dinner: Chicken pot pie, green salad
Dessert: chocolate chip cookies
10.4.2015 | TI8
SUNDAY I ATE
Breakfast: Grapenuts, cranberry juice, hot tea
Lunch: Turkey sandwich with cranberry and leftover green beans and french fried onions on focaccia
Afternoon snack: Brownie, maybe a cookie, also a slice of cake that someone brought by. Coke zero.
Dinner: Turkey pot pie with biscuits. The Flourarrangements photo version
Dessert: Chocolate covered marshmallow
10.1.2015 | TI8
THURSDAY I ATE
Breakfast: Granola, cranberry juice
Morning Snack: Blackberry pie
Lunch: Roast beef sandwich with blue cheese
Afternoon snack: Chocolate brownies, coke zero
Dinner: Ate at Revival in Berkeley. Meatball appetizer was delicious, but they were more spherical sausages than meatballs… the Kale “Ceasar” was also good, but nothing about it was at all Ceasar-like. The sea bass was delious
Dessert: Chocolate tart with peanut butter ice cream was fantastic
9.28.2015 | TI8
MONDAY I ATE
Breakfast: Granola, cranberry juice
Morning Snack: Leftover turkey sandwich. The green bean casserole is a fabulous addition to a sandwich. I was starving, so ate mid-morning
Afternoon snack: Chocolate cookie from Pete’s, which turned out to be mostly walnuts, and therefore lame. Coke zero
Dinner: Leftover turkey, green bean casserole, mashed potatoes, cranberry sauce. Green salad
Dessert: Split the last piece of apple pie with Eliza. Ice cream.