FRIDAY I ATE
Breakfast: Oatmeal with nibs and blueberries
Lunch: Leftover Zacchary’s pizza
Afternoon snack: Java chip Frapuccino
Dinner: Lasagne and salad at Crepevine in the sunset
4.7.2016 | TI8
THURSDAY I ATE
Breakfast: Oatmeal with nibs and blueberries
Lunch: Leftover Mac&Cheese
Afternoon snack: Coke zero
Dinner: Homemade Chicken Tika Masala. Rice. Green salad
Dessert: Vanilla cookies
4.4.2016 | TI8
MONDAY I ATE
Breakfast: Oatmeal with nibs and blueberries
Lunch: Chicken and steak tacos with chips and guacamole… Diet Coke. at a faculty meeting
Afternoon snack: Diet coke
Dinner: Noodles with chicken and snow peas
Dessert: Melting moments (chocolate cookies with ganache filling)… Tessa made them.
4.2.2016 | TI8
SATURDAY I ATE
Breakfast: Oatmeal with nibs and blueberries
Morning Snack: a mozarella ball
Lunch: Leftover meatloaf cake
Afternoon snack: Coke zero. A couple of pieces of easter candy
Dinner: Went to the new Mexican restaurant on Solano at San Pablo. So new that it doesn’t seem to have a name yet. Good burrito though.
Dessert: Frozen yogurt on the way home from Eliza’s play
4.1.2016 | TI8
FRIDAY I ATE
Breakfast: Oatmeal with nibs and fresh strawberries
Lunch: Leftover Zacchary’s pizza
Afternoon snack: Diet coke, leftover halloween candy
Dinner: Holy April Fool’s meatloaf cake! Suzanne made the most amazing dinner, and I was totally fooled, even after she cut it. Also asparagus and green salad.
Dessert: Ice cream and fudge and some Easter candy
3.31.2016 | TI8
THURSDAY I ATE
Breakfast: Oatmeal with nibs and fresh strawberries
Lunch: Leftover Zacchary’s pizza
Afternoon snack: Diet coke, halloween candy
Dinner: Rice bowl with chicken and snow peas
Dessert: Sugar cookies
3.29.2016 | TI8
TUESDAY I ATE
Breakfast: Oatmeal with nibs and blueberries
Morning Snack: Apple
Lunch: Turkey sandwich with Buffalo Bleu chips
Afternoon snack: Iced tea
Dinner: Pasta with sausage. Green salad
Dessert: Orange cupcakes
3.28.2016 | TI8
MONDAY I ATE
Breakfast: Oatmeal with nibs and fresh strawberries
Lunch: Turkey sandwich with salami and cheese. Buffalo Bleu chips
Afternoon snack: Diet coke, a leftover slice of pizza. A few M&M’s
Dinner: Pasta with broccoli and italian sausage. Green salad
Dessert: Experimental cherry cobbler with ice cream. Leftover fudge
3.27.2016 | TI8
SUNDAY I ATE
Breakfast: Hot tea. Oatmeal with nibs and blueberries. Also some Easter candy
Morning Snack: Iced tea. More easter candy
Lunch: Ham, asparagus, scalloped potatoes, rolls. Orange cupcakes (flourarrangements experiment).
Afternoon snack: Lots of easter candy (sour jelly beans, especially). Diet coke
Dinner: Rice, beans, and frozen taquitos. Green salad
3.26.2016 | TI8
SATURDAY I ATE
Breakfast: Oatmeal with nibs and blueberries
Lunch: Split a burrito at Cancun
Afternoon snack: Coke zero and snacked on the dark chocolate fudge Tessa and I made…
Got the recipe from here inbetweenbites.com, but found it just a bit too dark and dry. Maybe a mix of dark and regular cocoa next time? Also a few of the sugar cookies Eliza was making
Dinner: Leftover noodles
Dessert: Fudge. Also a cookie