THURSDAY I ATE
Breakfast: Oatmeal with brown sugar
Lunch: Leftover Zacchary’s pizza
Afternoon snack: Leftover peanut butter tart. Coke zero
Dinner: Spaghetti with zucchini and Parmesan cheese
Dessert: A See’s candy sample
2.18.2015 | TI8
WEDNESDAY I ATE
Breakfast: Grapenuts, cranberry juice
Lunch: Turkey sandwich with jalapeno cranberry jam
Afternoon snack: Vanilla cake for someone’s birthday… pretty amazing that she baked it for her own birthday and all of us to enjoy. Plus a Coke zero.
Dinner: Spinach and mushroom pizza from Zacchary’s
Dessert: Well, let’s see… there was some leftover peanut butter tart. And there was some of this leftover angel food cake. Oh, and that piece of blackberry pie is just going to go to waste…
so that makes, um, one, two, three desserts. Plus the cake at lunch. Holy crap.
2.17.2015 | TI8
TUESDAY I ATE
Breakfast: Grapenuts, cranberry juice
Lunch: Leftover turkey pot pie
Afternoon snack: Mint M&Ms, Coke zero
Dinner: Chicken tikka masala and a goat dish at Ajanta Distinctive Indian Cuisine on Solano
Dessert: Flourarrangements peanut butter tart
2.16.2015 | TI8
MONDAY I ATE
Lunch: Leftover pork with rice and broccoli
Afternoon snack: Coke zero. Chocolate buttercream frosting from the cake I was working on
Dinner: Turkey pot pie and green salad. Celebrating Dad’s birthday
Dessert: Angel food cake with chocolate buttercream frosting.
Frosting recipe from: http://savorysweetlife.com/2011/04/chocolate-buttercream-frosting/. It was good as written, but I found it improved with an extra couple of tablespoons of Special Dark cocoa
2.13.2015 | TI8
FRIDAY I ATE
Breakfast: Grapenuts, cranberry juice
Lunch: Leftover Mac&Cheese
Afternoon snack: M&Ms, Coke Zero, also this awesome firecracker chocolate bar from Trader Joes with pop rocks in it!
Dinner: Hot dog from Costco
Dessert: Raspberry Cream heart from See’s Candy
2.12.2015 | TI8
THURSDAY I ATE
Breakfast: Grapenuts, cranberry juice
Morning Snack: Apple
Lunch: Leftover Mac&Cheese
Afternoon snack: M&M’s, coke zero
Dinner: Burger and fries at Boss Burger, a new place in Albany. It’s got a little hole-in-the-wall feel, though it’s clean and hipster. The burger was truly exceptional. Not too big, lots of flavor, great meat. The fries were not to my loving, though they were pretty good. I feel like fries should be skinny to maximize the fried part to the pasty potato inside… these were a little on the wide side. Still, this place is bound to be a favorite.
2.11.2015 | TI8
WEDNESDAY I ATE
Breakfast: Grapenuts mixed with granola with cranberry juice
Lunch: Leftover rice and beans
Afternoon snack: Coke zero
Dinner: Mac & Cheese with Gruyere cheese and ham
2.10.2015 | TI8
TUESDAY I ATE
Breakfast: Granola with cranberry juice
Lunch: Leftover butternut squash risotto
Afternoon snack: Chocolate chip cookie from Aroma. Coke zero.
Dinner: Yellow rice with black beans from Foster’s Market Cookbook.
Dessert: Some heart cookies with Jolly Rancher decoration.
2.9.2015 | TI8
MONDAY I ATE
Breakfast: Granola with cranberry juice
Lunch: Leftover butternut squash risotto
Afternoon snack: York peppermint patties, coke zero
Dinner: Green salad
Dessert: Experimental stained glass cookies
2.7.2015 | TI8
DAY I ATE
Breakfast: chocolate pancakes by Eliza
Morning snack: peanut butter tart batter.
Lunch: Leftover pasta
Afternoon snack: diet Pepsi
Dinner: Hawaiian pulled pork at Christian and Kimi with Chipotle slaw
Dessert: experimental peanut butter tart
