What did you eat today?
Breakfast: Grapenuts, cranberry juice
Lunch: Leftover turkey pot pie
Afternoon snack: Mint M&Ms, Coke zero
Dinner: Chicken tikka masala and a goat dish at Ajanta Distinctive Indian Cuisine on Solano
Dessert: Flourarrangements peanut butter tart
Breakfast: Grapenuts, cranberry juice
Lunch: Leftover Mac&Cheese
Afternoon snack: M&Ms, Coke Zero, also this awesome firecracker chocolate bar from Trader Joes with pop rocks in it!
Dinner: Hot dog from Costco
Dessert: Raspberry Cream heart from See’s Candy
Breakfast: Grapenuts, cranberry juice
Morning Snack: Apple
Lunch: Leftover Mac&Cheese
Afternoon snack: M&M’s, coke zero
Dinner: Burger and fries at Boss Burger, a new place in Albany. It’s got a little hole-in-the-wall feel, though it’s clean and hipster. The burger was truly exceptional. Not too big, lots of flavor, great meat. The fries were not to my loving, though they were pretty good. I feel like fries should be skinny to maximize the fried part to the pasty potato inside… these were a little on the wide side. Still, this place is bound to be a favorite.
Breakfast: Grapenuts mixed with granola with cranberry juice
Lunch: Leftover rice and beans
Afternoon snack: Coke zero
Dinner: Mac & Cheese with Gruyere cheese and ham
Breakfast: Granola with cranberry juice
Lunch: Leftover butternut squash risotto
Afternoon snack: Chocolate chip cookie from Aroma. Coke zero.
Dinner: Yellow rice with black beans from Foster’s Market Cookbook.
Dessert: Some heart cookies with Jolly Rancher decoration.
Breakfast: Granola with cranberry juice
Lunch: Leftover butternut squash risotto
Afternoon snack: York peppermint patties, coke zero
Dinner: Green salad
Dessert: Experimental stained glass cookies
Breakfast: Granola with cranberry juice
Morning Snack: Siriacha Bacon jerkey and doughnut holes. It’s enough to make a man cry, especially when a bit of the jerky gets caught in his throat. Someone deserves a medal for bringing this to work.
Lunch: Leftover taco meat on rice.
Afternoon snack: York peppermint patties, coke zero.
Dinner: Pene with artichoke hearts and lemon. Green salad.
Dessert: Leftover cherry pie.
Breakfast: Granola with cranberry juice
Lunch: Turkey sandwich. Yesterday, the bread got gummy, but today I put it in the panini press and that helped a lot
Afternoon snack: Candy… York peppermint patties. Coke zero
Dinner: Tacos, green salad
Dessert: Cherry pie. Suzanne was experimenting with cutting letters in.
Breakfast: Granola with cranberry juice
Morning Snack: Apple
Lunch: Leftover pork pie
Afternoon snack: Candy. Mostly chocolate hearts, though some TJ’s peanut butter cups as well. Coke zero
Dinner: Leftover pork pie. Green salad
Dessert: Ice cream with strawberries
Breakfast: Granola with cranberry juice
Morning Snack: half a muffin
Lunch: Turkey sandwich with jalapeno cranberry spread
Afternoon snack: Candy, specifically Skittles and chocolate hearts. Coke zero
Dinner: Pork and apple pie. This is from some cookbook from the 1960’s filled with recipes that were old back then (Yankee Hill Country Cooking
). Pretty great flavor, but a bit watery.
