1.17.2016 | TI8

SUNDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Lunch: Leftover quiche
Afternoon snack: Cinnamon roll and Diet Pepsi at Ikea
Dinner: Beef Bourguignoin, mostly following the recipe from here. Also homemade noodles from here.
Dessert: Amazing chocolate cake, grashopper style, with ganache.

1.16.2016 | TI8

SATURDAY I ATE

Breakfast: Oatmeal with nibs and raspberries. Half a cheese popover
Morning Snack: Hot tea
Lunch: Ham stuffed into a popover and on Ritz crackers
Afternoon snack: A chocolate wedge
Dinner: Quiche with Gruyere, ham, and onions
Dessert: Leftover cheesecake cupcakes

1.16.2016 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Morning Snack: Chocolate croissant
Lunch: Ham and cheese sandwich, apple
Afternoon snack: Coke zero, chocolate raspberry cordials
Dinner: Food trucks. Split a falafel bowl from Liba Falafel.The falafel and sauce were awesome as usual. We also got a side of chicken which was flat out bad… it tasted exactly like when you realize that a box of berries are moldy. I took it back and was told those were just the spices they used. I’d eat the veggie stuff there again, but never the chicken
Dessert: Shared a couple of desserts from the Frozen Kuhsterd truck… the chocolate float was rick and yummy, but the hot cocoa melted the ice cream and it ended up as extra rich chocolate milk. The S’mores sundae was awesome, especially the marshmallows, but the honey graham cereal was just OK.

1.13.2016 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with raspeberries and nibs
Morning Snack: Andes mints
Lunch: Chicken sandwich
Afternoon snack: Coke zero, raspeberry chocolate cordials
Dinner: Leftover ham, broccoli, roast potatoes, biscuit
Dessert: Chocolate chip cookie

1.12.2016 | TI8

TUESDAY I ATE

Breakfast: Oatmeal with cocoa nibs and raspberries
Morning Snack: Tortilla chips
Lunch: Ham and cheese sandwich
Afternoon snack: Half a chicken & pineapple sandwich that looked too good to let pass. Coke zero
Dinner: Pizza. Coke zero
Dessert: Chocolate chip cookie

1.11.2016 | TI8

MONDAY I ATE

Breakfast: Oatmeal with cocoa nibs and raspberries
Lunch: Chicken tacos at meeting. Chips. Diet coke
Afternoon snack: Lemonade, cookies, and grapes
Dinner: Leftover ham, green beans, applesauce
Dessert: Chocolate chip cookies and milk

1.10.2016 | TI8

SUNDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Morning Snack: Apples with peanut butter
Lunch: Chicken and salami sandwich with hummus. Apple
Afternoon snack: Mocha frappe from Tay Tah Cafe… best mocha frappe around, with a real shot of coffee
Dinner: Costco spiral sliced ham, applesauce, green beans, sweet potatoes, green salad
Dessert: Eliza made chocolate chip cookies

1.9.2016 | TI8

SATURDAY I ATE

Breakfast: Oatmeal with cocoa nibs and raspberries
Morning Snack: Ritz crackers
Lunch: Split a pork chili verde burrito
Afternoon snack: Coke zero, chocolate bark
Dinner: Two kinds of cheese fondue… classic grueyere and an amazing brie-pesto one. With bread, salami, apple, tomatoes, carrots, etc…
Dessert: Chocolate fondue with berries, shortbread, and marshmallows

1.5.2016 | TI8

TUESDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Lunch: Chicken sandwich with hummus
Afternoon snack: Hot tea, chocolate chip cookie from Le Marais, quite possibly the best chocolate chip cookies ever. Sorry Market Chef… I still love you guys.
https://www.facebook.com/LeMaraisBakery/photos/a.170514426417176.39139.164347883700497/711997405602206/?type=3&theater
Dinner: A slice of pizza. Coke zero
Dessert: Coffee ice cream with chocolate sauce

1.2.2016 | TI8

SATURDAY I ATE

Breakfast: Oatmeal with nibs and raspberries
Morning Snack: Almonds
Lunch: Tuna melt, buffalo bleu kettle chips, cucumber
Afternoon snack: Coke zero, peppermint patties
Dinner: pork bool kogi from TJ’s with rice, zucchini, and korean BBQ sauce
Dessert: Chocolate bar