11.25.2015 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with cocoa nibs and raisins
Lunch: Bacon cheeseburger with fries at Pappy’s. Diet coke
Afternoon snack: Stopped for an ice cream sandwich at Cream. Coke zero
Dinner: Brie and crackers, Zacchary’s pizza, green salad
Dessert: Chocolate mousse

11.24.2015 | TI8

TUESDAY I ATE

Breakfast: Oatmeal with cocoa nibs and frozen raspberries
Lunch: Flatbread with chicken and white sauce from The Pub at UCSF. Coke zero
Afternoon snack: Iced tea and these amazing chocolate chip cookies from seminar
Dinner: Tapas at Thirsty Bear

11.23.2015 | TI8

MONDAY I ATE

Breakfast: Oatmeal with raspberries and cocoa nibs
Morning Snack: Reese’s peanut butter cup
Lunch: Leftover risotto
Afternoon snack: Coke zero. Doughnut that appeared in my office
Dinner: At a banquet: green salad, chicken pasta, garlic bread
Dessert: Pumpkin pie. Also a lot of drips and drabs from chopping up a 10 lb chocolate bar and making 2 batches of chocolate mousse

11.19.2015 | TI8

THURSDAY I ATE

Breakfast: Oatmeal with raisins and cocoa nibs
Lunch: Chicken sandwich with hummus. Buffalo Bleu potato chips
Afternoon snack: Coke zero, chocolate
Dinner: Chicken pot pie, green salad
Dessert: chocolate chip cookies

11.18.2015 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with raisins and cocoa nibs
Lunch: Cuban sandwich from the hospital cafeteria. Not a great iteration. Coke zero
Dinner: Rice, beans, cheese, zucchini, salsa
Dessert: Chocolate chip cookies

11.17.2015 | TI8

TUESDAY I ATE

Breakfast: Oatmeal with raisins and cocoa nibs
Lunch: Carnitas burrito from Cancun
Afternoon snack: Coke zero, chocolate
Dinner: Chicken tika masala from Trader Joes
Dessert: Leftover chocolate cake

11.16.2015 | TI8

MONDAY I ATE

Breakfast: Oatmeal with cocoa nibs and raisins
Morning Snack: Some stale Pepperidge farms cookies
Lunch: Leftover chicken saltimbocca sandwich with brie
Afternoon snack: Coke zero, candy
Dinner: Leftover chicken saltimbocca with rice
Dessert: Leftover chocolate cake with creme de menthe frosting

11.15.2015 | TI8

SUNDAY I ATE

Breakfast: Oatmeal with cocoa nibs
Morning Snack: Scraps of chocolate cake
Lunch: Chicken sandwich with avocado
Afternoon snack: Java chip frapuccino (perfect after a cold day ice skating)
Dinner: Chicken saltimbocca with green beans, potatoes, green salad
Dessert: Experimental chocolate cake with creme de menthe frosting

11.14.2015 | TI8

SATURDAY I ATE

Breakfast: Hot tea. Oatmeal, this time an experimental version with peanut butter, chocolate chips, cocoa nibs, and raisins. It’s not totally clear to me that this is “healthy” but it was great.
Morning Snack: Peanuts
Lunch: Chicken sandwich with avocado
Afternoon snack: Chocolate chip cookies
Dinner: Barneys. Split a Santa Fe salad and curly fries
Dessert: 

11.13.2015 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with cocoa nibs and raisins. Also a crepe with yogurt and honey because someone changed their mind and it looked delicious
Lunch: Burrito from Chipotle. Coke Zero
Afternoon snack: A few Halloween candies.
Dinner: Slice of pepperoni pizza from Costco. Diet coke
Dessert: Chocolate chip cookies Eliza made. Some of the best ever. She used mini chocolate chips, which worked really well