WEDNESDAY I ATE
Breakfast: Oatmeal with nibs and raspberries
Lunch: Chicken sandwich. Apple
Afternoon snack: Coke zero
Dinner: Tacos with ground turkey
Dessert: Leftover peppermint chocolate cake with ice cream
2.23.2016 | TI8
TUESDAY I ATE
Breakfast: Oatmeal with nibs and raspberries
Morning Snack: Apple
Lunch: Leftover noodles with pork and snow peas
Afternoon snack: Iced tea
Dinner: Pizza and Coke zero
Dessert: Leftover Peppermint chocolate cake with vanilla ice cream
2.22.2016 | TI8
MONDAY I ATE
Breakfast: Oatmeal with nibs and raspberries
Morning Snack: Apple
Lunch: Turkey and bacon sandwich. Pesto pasta salad. Chocolate chip cookie. Diet coke
Afternoon snack: Coke zero. Halloween candy
Dinner: Stir fry pork and snow peas noodles
Dessert: Leftover peppermint chocolate birthday cake
2.19.2016 | TI8
FRIDAY I ATE
Breakfast: Quiche
Morning Snack: Bacon
Lunch: Well, kinda full from bacon, so skipped actual lunch.
Afternoon snack: Went to Burger Me in Truckee. Had a awesome burger stuffed with 5 cheese and jalapeno with fried onions on top. Also onion rings and sweet potato fries. Diet pepsi. Felt a little gnarly at the end, actually.
Dinner: Had a snow-cone appetizer (Eliza made with snow and Kool Aid). Later had some chili and cornbread and some leftover Mac&Cheese
Dessert: Leftover chocolate raspberry cake and a chocolate chip cookie
2.18.2016 | TI8
THURSDAY I ATE
Breakfast: Pancakes and Eliza made lemon ice out of fresh snow
Morning Snack: Ritz crackers
Lunch: Grilled peanut butter and jelly. Buffalo Bleu chips. Apple
Afternoon snack: Coke zero, popcorn
Dinner: Mac&Cheese, green salad
Dessert: Eliza made chocolate chip cookies. We didn’t eat them, but we had a LOT of the dough. Also some chocolate covered sea salt butterscotch pellets from TJ’s
2.17.2016 | TI8
WEDNESDAY I ATE
Breakfast: Oatmeal with nibs and raspberries
Lunch: Ramen with leftover ham
Afternoon snack: Java chip Frapuccino and some jalapeno popcorn
Dinner: Split a plate of enchiladas, rice, and beans from Tacos Jalisco in Truckee
Dessert: A slice of chocolate raspberry cake from Safeway. Every bit as sweet as you’d expect
2.15.2016 | TI8
MONDAY I ATE
Breakfast: Oatmeal with nibs and raspberries
Morning Snack: Apple
Lunch: Ham sandwich
Afternoon snack: Frozen yogurt from Moochie
Dinner: Pork tenderloin, rice, artichoke, green salad
Dessert: Grasshopper brownies, fudge
2.14.2016 | TI8
SUNDAY I ATE
Breakfast: Oatmeal with nibs and raspberries
Lunch: Ham sandwich with leftover onion jam (from the toad in the hole). Apple
Afternoon snack: a Ritz cracker
Dinner: Cheeseburger with bacon from Boss Burger
Dessert:
2.12.2016 | TI8
FRIDAY I ATE
Breakfast: Oatmeal with nibs and raspberries
Lunch: Pork in garlic sauce at Great China. Diet Coke
Afternoon snack: Flourless chocolate birthday cake. Coke zero
Dinner: Beef stew. Green salad.
Dessert: Grasshopper pie
2.11.2016 | TI8
THURSDAY I ATE
Breakfast: Oatmeal with nibs and raspberries
Lunch: cup of pumpkin soup and half a roast beef sandwich at STEM cafe. Diet coke
Afternoon snack: Iced tea
Dinner: Lemon arugula pasta with asparagus on the side
Dessert: Tessa made chocolate cupcakes with raspberry frosting for Valentine’s party. Awesome.