What did you eat today?
Breakfast: Granola with cranberry juice
Morning Snack: half a muffin
Lunch: Turkey sandwich with jalapeno cranberry spread
Afternoon snack: Candy, specifically Skittles and chocolate hearts. Coke zero
Dinner: Pork and apple pie. This is from some cookbook from the 1960’s filled with recipes that were old back then (Yankee Hill Country Cooking
). Pretty great flavor, but a bit watery.
Breakfast: Grapenuts, cranberry juice
Lunch: Leftover rice and taco meat with cheese
Afternoon snack: Candy and coke zero
Dinner: Leftover tacos
Dessert: Leftover apple pie with ice cream. Plus a ton of royal icing from Tessa’s 100th day of school cake project.
Breakfast: Grapenuts, cranberry juice
Lunch: Leftover beef stew
Afternoon snack: Chocolate chip cookie from Aroma. Coke zero
Dinner: Chicken byriani
Dessert: experimental meringue heart cookies
Breakfast: Grapenuts, cranberry juice
Morning Snack: Apple
Lunch: Leftover beef stew
Afternoon snack: Some delicious cookies thanks to Eve. The Ceylon ones were truly delicious. I mean, so were the chocolate ones, but that’s a given. Also: Coke Zero.
Dinner: Pasta with a lemon-herb sauce
Dessert: Hot fudge sundae
Breakfast: Grapenuts, cranberry juice
Lunch: Roast beef sandwich with horseradish from Ratto’s Deli. The roast beef was tender, the roll was soft, the horseradish was spicy. So, no RB&R, but a fine sandwich.
Afternoon snack: Peanut M&M’s (dark), coke zero
Dinner: Beef stew, green salad.
Dessert: Chocolate fondue with experimental meringue hearts.
Breakfast: Grapenuts, cranberry juice
Lunch: Leftover pizza rolls
Afternoon snack: Chocolate chip cookie, coke zero. Went to Specialty’s who now ask almost $3 for a cookie. Quality is definitely down.
Dinner: Leftover turkey pot pie
Breakfast: Grapenuts, cranberry juice
Lunch: Leftover taco filling with rice
Afternoon snack: Large mocha fredo from Peet’s. I had a lot of writing to do, and it just seemed the thing.
Dinner: Experimental pizza rolls with tomato paste, prosciutto and mozarella
Dessert: Leftover lemon bars
Breakfast: Grapenuts, cranberry juice
Lunch: Al pastor burrito from Burrito Express
Afternoon snack: Coke zero
Dinner: Pizza rolls with prosciutto
Dessert: Lemon bars
Breakfast: Grapenuts, cranberry juice
Morning Snack: Apple
Lunch: Leftover pasta with sundried tomato pesto. Not sure how long it’s been in the fridge, but I guess I could go back on this blog.
Afternoon snack: Lemon bars, also Coke Zero
Dinner: Leftover tacos. Still awesome the second time around.
Dessert: More Lemon bars. This time with more rosemary and pinenuts.
Breakfast: Grapenuts, cranberry juice
Morning Snack: Apple
Lunch: Turkey sandwich
Afternoon snack: French fries smothered in white gravy with a side of pulled pork. Astonishingly, I hod nothing to do with ordering this, and was seated in front of it along with several vegetarians who were no help at all
Dinner: Ate at Costco. Since I was stuffed with fries and pork (see above) I just nibbled other people’s pizza and bbq beef sandwich.
Dessert: Leftover lemon bars
