What did you eat today?
Breakfast: Oatmeal with brown sugar
Lunch: Turkey sandwich with cranberry sauce
Afternoon snack:Cocoa, tea & poppy seed cookies
Dinner: Ceasar salad and Petrole sole at Hayes Street Grill before The Nutcracker
Dessert: Hot fudge sundae
Breakfast: Royal Riviera pear. I seriously love these Harry & David pears; they are one of my favorite things about the holiday season.
Lunch: Turkey sandwich. Costco has pre-cooked whole turkey breasts, which make for a much better sandwich than deli-sliced meat. On sourdough bread with brie and pepper jelly + cranberry jelly. A little weird, maybe, but I enjoyed it.
Afternoon snack:Some candy snacking while helping with gingerbread fun.
Dinner: Prosciutto chicken with sage.
Dessert: See’s candy and the experimental espresso brownies.
Breakfast: Oatmeal with brown sugar
Lunch: Hamburger and fries… seriously genuine pieces of meat on a bun. Fries tasted like the fish&chips they also sell…
Giant Burger
750 Doolittle Dr
San Leandro, CA 94577
http://www.yelp.com/biz/giant-burger-san-leandro
Dinner: Ramen with turkey
Dessert: See’s candy
Breakfast: Oatmeal with brown sugar
Lunch: Al pastor burrito from Burrito Express II
Afternoon snack:See’s candy, Coke Zero
Dinner: Leftover chili with rice
Dessert: Experimental kahlua brownies
Breakfast: Oatmeal with brown sugar, Royal Riveara pear
Lunch: Leftover chili
Afternoon snack:A few candies. Coke zero
Dinner: Costco hot dog
Dessert: Experimental kahlua chocolate brownies
Breakfast: Oatmeal with brown sugar, Royal Riveara pear
Lunch: Leftover chili
Afternoon snack:Cake, coke zero
Dinner: Leftover Zachary’s pizza
Breakfast: Oatmeal with brown sugar, Royal Riveara pear
Lunch: A selection of cheese from a gift pack to the office. Also some leftover chili
Afternoon snack:Cake and candy from the office party
Dinner:Zacchary’s stuffed spinach and mushroom
Breakfast: Oatmeal with brown sugar
Lunch: Leftover chili with rice
Afternoon snack:Where to begin? Office holiday potluck. THere were waffles, there was smoked salmon. Cheese and crackers, yes please. And that’s just on the savory side. Then we had cookies, and cakes (Suzanne contributed a chocolate peppermint bundt cake), and a pie. and some candy. Woof.
Dinner:Leftover chili
Breakfast: Custard filled doughnut from All Star
Lunch: Leftover pizza.
Dinner: Beef and beer chili
Dessert: Leftover peppermint cake
Just a note that today is 12/13/14…. the last time that we’ll have such a cool date series for 1000 years.
Lunch: Another iteration of the gnocchi with gorgonzolla sauce, along with ceasar salad
Afternoon snack:Leftover peppermint chocolate bundt cake
Dinner:Heavy, heavy nibbles at the Ogan Christmas party… beef wellington bites, ahi pieces, pulled pork sliders, crab cakes, millionaire bacon
Dessert: A brownie