SATURDAY I ATE
Breakfast: Grapenuts, cranberry juice, 2 strawberries
Lunch: Leftover pizza
Afternoon snack: Some Halloween candy
Dinner: Chinese chicken salad at California Pizza Kitchen
Dessert: Popcorn and Junior Mints at movies
10.26.2014 | TI8
SUNDAY I ATE
Breakfast: Waffles, thanks Eliza and Tarn.
Morning Snack: Red cheese.
Lunch: Pork chile verde burrito at Picante
Dinner: Ceasar salad. Dad’s old recipe. Must write this down, probably on mankitchen.
Dessert: Some brownies that someone brought over.
10.25.2014 | TI8
SATURDAY I ATE
Breakfast: Pancakes. Thanks, Eliza (but clean up the kitchen next time, ‘K?)
Morning Snack: Chocolate chip cookie… you know, just so I had an excuse to sit in a coffee house and work.
Lunch: Hot dog at Costco
Dinner: Stuffed pork chops. Kato-Reillys and Patrick visiting. Sadly, I once again overcooked them. These are one of my favorite recipes, but the thin meat on each side of the stuffing is really hard to cook just right. Next time, I’ll try sous vide.
Dessert: experimental sweet potato pie with homemade marshmallows… still needs some flavor tweaking
10.22.2014 | TI8
WEDNESDAY I ATE
Breakfast: little cupcake things at a conference
Morning Snack: More of the same. Feeling kinda gnarly
Lunch: Togo’s turkey and bacon sandwich
Afternoon snack: Chocolate chip cookies
Dinner: Nachos and taquitos at El Palomar in Santa Cruz
Dessert: Experimental chocolate chip cookie dough tart
10.21.2014 | TI8
TUESDAY I ATE
Breakfast: Grapenuts, cranberry juice, strawberries
Lunch: Burger and fries (lunch with Dad)
Afternoon snack: Frappuccino
Dinner: Chicken pot pie at London Bridge in Monterey
10.20.2014 | TI8
MONDAY I ATE
Breakfast: Grapenuts, cranberry juice, 3 strawberries
Lunch: al pastor burrito from El Senor… the cheap place on 14th in Oakland
Afternoon snack: A couple of mint M&Ms, Coke Zero
Dinner: Cornmeal waffles with beef chili. Freakin’ awesome!
Dessert: Birthday See’s candy and some leftover mint brownie cake
10.15.2014 | TI8
WEDNESDAY I ATE
Breakfast: Grapenuts, cranberry juice, strawberries
Lunch: Fried calamari and Ceasar Salad at the Townhouse Restaurant in Emeryville. Total gem of a place
Dinner: Ramen
Dessert: Bread pudding
10.9.2014 | TI8
THURSDAY I ATE
Breakfast: Grapenuts, cranberry juice, 2 strawberries.
Lunch: Burrito, from the cheap place in the building. Very good, just need to remember hot sauce.
Afternoon snack: M&M’s, skittles, Coke Zero.
Dinner: Prosciutto and cheese omelettes. From Eliza’s House of Omelettes. She actually was mastering the technique of working two pans at once. Also roasted potatoes.
Dessert: The last of the nibby shortbread cookies.
10.6.2014 | TI8
MONDAY I ATE
Breakfast: Grapenuts, cranberry juice… in too much of a hurry to pick strawberries
Morning Snack: Some sort of fruit and cheese danish at a staff meeting
Lunch: Ham sandwich, potato chips
Afternoon snack: A mocha milkshake from Bittersweet. Holy richness, it was amazing. It was such a hot day today that when I walked in there, I just knew I had to have one. There was a line of people ordering milkshakes
Dinner: Pasta with butternut squash, onion, pinenuts, and thyme.
Dessert: Some more nibby shortbread cookies
10.5.2014 | TI8
SUNDAY I ATE
Breakfast: Waffles, by Eliza… not the nibby ones, sadly.
Morning Snack: Red cheese and a pear. We knew it was going to be a late lunch.
Lunch: Shared a Western burger and Barney’s
Dinner: Rosemary salmon. Went to buy chicken, but they had sockeye on sale.
Dessert: Experimental nibby shortbread.