Category: Flourarrangements experiment

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12.212014 | TI8

SUNDAY I ATE

Breakfast: Royal Riviera pear. I seriously love these Harry & David pears; they are one of my favorite things about the holiday season.
Lunch: Turkey sandwich. Costco has pre-cooked whole turkey breasts, which make for a much better sandwich than deli-sliced meat. On sourdough bread with brie and pepper jelly + cranberry jelly. A little weird, maybe, but I enjoyed it.
Afternoon snack:Some candy snacking while helping with gingerbread fun.
Dinner: Prosciutto chicken with sage.
Dessert: See’s candy and the experimental espresso brownies.

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12.19.2014 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with brown sugar
Lunch: Al pastor burrito from Burrito Express II
Afternoon snack:See’s candy, Coke Zero
Dinner: Leftover chili with rice
Dessert: Experimental kahlua brownies

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12.18.2014 | TI8

THURSDAY I ATE

Breakfast: Oatmeal with brown sugar, Royal Riveara pear
Lunch: Leftover chili
Afternoon snack:A few candies. Coke zero
Dinner: Costco hot dog
Dessert: Experimental kahlua chocolate brownies

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12.13.2014 | TI8

SATURDAY I ATE

Just a note that today is 12/13/14…. the last time that we’ll have such a cool date series for 1000 years.
Lunch: Another iteration of the gnocchi with gorgonzolla sauce, along with ceasar salad
Afternoon snack:Leftover peppermint chocolate bundt cake
Dinner:Heavy, heavy nibbles at the Ogan Christmas party… beef wellington bites, ahi pieces, pulled pork sliders, crab cakes, millionaire bacon
Dessert: A brownie

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12.12.2014 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with brown sugar
Lunch: Squash and caramelized onion pizza at Hen House, a new place in downtown oakland
Afternoon snack:Milkyway Dark, Coke Zero
Dinner: Gorgonzolla gnocchi sort of thing
Dessert: Leftover peppermint chocolate cake

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12.11.2014 | TI8

THURSDAY I ATE

Breakfast: Grapenuts, cranberry juice
Lunch: Leftover spaghetti
Afternoon snack:Some of those little truffles from Trader Joe’s. Coke zero
Dinner:Pizza with zucchini, salami, and tomato sauce
Dessert: Another experimental peppermint cake

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12.10.2014 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with brown sugar
Lunch: Leftover rice and beans
Afternoon snack:Milky way dark, plus some of those little trader joes truffles. Plus some cheese and crackers that were left from someone’s meeting
Dinner: Spaghetti with a simple tomato sauce. Also a cabbage salad
Dessert: Experimental peppermint chocolate bundt cake

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12.9.2014 | TI8

TUESDAY I ATE

Breakfast: Oatmeal
Lunch: Spicy pork burrito from the cheap place. Whose prices went up a buck.
Afternoon snack:Milkyway dark and coke zero
Dinner: Rice and beans and chicken and salsa
Dessert: Experimental chocolate mint bundt cake

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12.6.2014 | TI8

SATURDAY I ATE

Breakfast: Orange juice
Lunch: Two cheeseburgers and fries at McDonald’s. Working on the tree house and it was right next to Home Depot
Dinner:Leftover chicken, spaghetti with parmesean
Dessert: Peppermint bundt cake with ice cream and hot fudge

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12.5.2014 | TI8

FRIDAY I ATE

Location: Tiburon
Breakfast: Bacon quiche. Also mushroom quiche, and some fresh fruit
Lunch: Chicken breast, quinoa salad, roasted butternut squash salad.
Afternoon snack:Little cupcakes
Dinner:Minestrone soup with some of the leftover chicken from lunch
Dessert: Leftover peppermint bundt cake