6.20.2020 | TI8

Saturday I ate

Breakfast: Cinnamon-raisin toast with peanut butter
Lunch: Taco with leftover tri-tip
Afternoon snack: TJ’s peppermints. Iced tea
Dinner: First dinner out since quarantine! Went to Fleming’s in Palo Alto with Grandpa John and Therese. Sat at separate tables and yelled at each other. Had wedge salad with blue cheese and bacon. Brussels sprouts. Broiled lobster with butter. OMG it was so good and really fun.
Dessert: Suzanne and I split a key lime pie. Eliza had a molten lava cake which she needed help with. Tessa had a chocolate honeycomb cake.

Bears: The @greenhousebears are shredding at the skate park

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