3.5.2016 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with raisins, cranberry juice (at meeting)
Lunch: Banquet food: chicken, squash, potatoes, salad, cheesecake. Diet Pepsi
Dinner: Went to Dan and Louis Oyster Bar in Portland. Had a couple of oysters on the half shell and then a plate of house-smoked salmon fish and chips. I was worried it would ruin the smoked salmon flavor, but it was fantastic

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