10.19.2015 | TI8

MONDAY I ATE

Breakfast: Granola, cranberry juice
Lunch: PB&J and Buffalo Bleu Kettle chips
Afternoon snack: Some Pepperidge Farm cookies, cheese and crackers, a tangerine soda, and a Coke zero. Man, department staff meetings are awesome!
Dinner: Pork noodle stir fry from Eating Well
Dessert: See’s candy. Also a nibble of cookies while cleaning out the camping gear

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