7.23.2015 | TI8

THURSDAY I ATE

Location: Friday Harbor
Breakfast: Toast with peanut butter
Morning Snack: 
Lunch: Split a burrito from Tia’s Tacos
Afternoon snack: Some chocolate chips, Coke Zero
Dinner: Burger stuffed with bleu cheese, plus some of those Kettle Chips in Buffalo Bleu flavor which they’ve stopped selling in California. Also watermellon
Dessert: Ice cream

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