10.10.2014 | TI8


Breakfast: Grapenuts, cranberry juice, strawberries

LunchPeanut butter and jelly. On squishy bread from the newstand downstairs. It was somewhat depressingly boring, but oh, so tasty!

Afternoon snack: Only a skittle or two. Coke zero.

Dinner: Rice and beans. At the awesome Friday night event at the Oakland Museum. Next week might hit the food trucks.

Dessert: Chocolate custard sunday at the Lexi food truck.

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