5.31.2016 | TI8

TUESDAY I ATE

Breakfast: English muffin with cream cheese and berries
Morning Snack: Apple
Lunch: Turkey and salami sandwich
Afternoon snack: Coke zero. Chocolate chip cookie
Dinner: BBQ beef sandwich at costco
Dessert: a bite of churro

5.24.2016 | TI8

TUESDAY I ATE

Breakfast: English muffin with cream cheese and strawberries
Morning Snack: Apple
Lunch: Turkey and salami sandwich. Buffalo bleu chips.
Afternoon snack: Iced tea. Chocolate chip cookie
Dinner: Rice and bean tacos.

5.18.2016 | TI8

WEDNESDAY I ATE

Breakfast: English muffin with butter and jam
Morning Snack: Apple
Lunch: Turkey and brie sandwich
Afternoon snack: Coke zero
Dinner: Pizza with gorgonzolla, prosciutto, roasted garlic, and cherries
Dessert: Yellow cupcakes with chocolate frosting

5.17.2016 | TI8

TUESDAY I ATE

Breakfast: English muffin with butter and jam
Morning Snack: Apple
Lunch: Turkey sandwich with brie
Afternoon snack: Iced tea. Coke zero.
Dinner: Noodle cake with bruschetta. Green salad
Dessert: Experimental yellow cupcakes with amazing chocolate frosting, basically a whipped ganache (1:1 chocolate to cream, melted, cooled slightly, and whipped)

5.16.2016 | TI8

MONDAY I ATE

Breakfast: English muffin with cream cheese and jam
Morning Snack: Apple
Lunch: Crackers. A turkey club sandwich on focaccia from Yali’s. Buffalo bleu chips
Afternoon snack: Cheese and crackers
Dinner: Sausage, rice, and zucchini
Dessert: 

5.14.2016 | TI8

SATURDAY I ATE

Breakfast: Hot tea. English muffin with butter and jam
Morning Snack: Iced tea
Lunch: Leftover rice and beans
Afternoon snack: Coke zero. Brie and bread.
Dinner: Buttermilk chicken, roasted potatoes, asparagus, green salad.
Dessert: Apple pie and ice cream

5.12.2016 | TI8

THURSDAY I ATE

Breakfast: English muffin with cream cheese and strawberries.
Morning Snack: Some muffin and other snacks at bike-to-work day booths. Apple.
Lunch: A sandwich and chips at a meeting. Diet coke
Afternoon snack: Venti mocha frappuccino. Some cookies left around the office.
Dinner: Noodles with pork and snow peas.
Dessert: 

5.6.2016 | TI8

FRIDAY I ATE

Breakfast: English muffin with cream cheese and strawberries
Morning Snack: Apple
Lunch: Pizza from Sliver in Berkeley. A tomato/basil/garlic job. Also cheesecake with raspberry sauce
Afternoon snack: Coke zero (2… it was a long aftenoon). A couple of little chocolate squares
Dinner: Sausage and pasta and broccoli
Dessert: S’mores… made them on stale cupcakes. Flat marshmallows are brilliant.

5.5.2016 | TI8

THURSDAY I ATE

Breakfast: English muffin with cream cheese and frozen strawberries from the yard
Morning Snack: Apple
Lunch: Peanut butter and banana and honey sandwich. Buffalo Bleu chips
Afternoon snack: Iced tea
Dinner: Noodles with pork and snow peas
Dessert: Leftover chocolate cupcake

4.28.2016 | TI8

THURSDAY I ATE

Breakfast: English muffin with cream cheese and jelly. Salami.
Morning Snack: Apple
Lunch: Turkey and havarti sandwich. Green salad. Oatmeal raisin cookie (conference food)
Afternoon snack: Iced tea. Some nuts. (it was a conference about diabetes, which means the snacks kinda sucked)
Dinner: Genova raviolis with meat sauce. Green salad.
Dessert: Experimental chocolate cupcakes with buttercream frosting.