6.8.2016 | TI8

WEDNESDAY I ATE

Breakfast: English muffin with cream cheese and strawberries
Morning Snack: A mini cheesecake cookie
Lunch: Turkey sandwich, Buffalo bleu chips
Afternoon snack: Coke zero
Dinner: Thai food… Bua Lunag in Albany. The lamb Mas man was exceptional
Dessert: Cupcake

6.3.2016 | TI8

FRIDAY I ATE

Breakfast: English muffin with butter and strawberries
Lunch: Turkey sandwich
Afternoon snack: Mocha frappe
Dinner: Sushi rolls

6.1.2016 | TI8

WEDNESDAY I ATE

Breakfast: English muffin with cream cheese and berries (strawberry and blueberry from the garden)
Lunch: Turkey and salami sandwich. Buffalo bleu chips
Afternoon snack: Coke zero
Dinner: Noodles with pork and snow peas
Dessert: Hot fudge sundae with Thin Mint ice cream

5.31.2016 | TI8

TUESDAY I ATE

Breakfast: English muffin with cream cheese and berries
Morning Snack: Apple
Lunch: Turkey and salami sandwich
Afternoon snack: Coke zero. Chocolate chip cookie
Dinner: BBQ beef sandwich at costco
Dessert: a bite of churro

5.25.2016 | TI8

WEDNESDAY I ATE

Breakfast: English muffin with cream cheese and strawberries
Lunch: Turkey sandwich
Afternoon snack: Moon pie cookie from the farmer’s market. Coke zero
Dinner: Beef stew. Green salad.
Dessert: Experimental yellow cupcake with chocolate frosting

5.24.2016 | TI8

TUESDAY I ATE

Breakfast: English muffin with cream cheese and strawberries
Morning Snack: Apple
Lunch: Turkey and salami sandwich. Buffalo bleu chips.
Afternoon snack: Iced tea. Chocolate chip cookie
Dinner: Rice and bean tacos.

5.22.2016 | TI8

SUNDAY I ATE

Breakfast: Hot tea. Popover with peanut butter and jelly
Lunch: Turkey sandwich with avocado and cranberry jelly on soft white roll. Pickle.
Afternoon snack: Coke zero. Cupcake.
Dinner: Spaghetti with meatballs. Green salad.
Dessert: Thin mint cookie ice cream.

5.18.2016 | TI8

WEDNESDAY I ATE

Breakfast: English muffin with butter and jam
Morning Snack: Apple
Lunch: Turkey and brie sandwich
Afternoon snack: Coke zero
Dinner: Pizza with gorgonzolla, prosciutto, roasted garlic, and cherries
Dessert: Yellow cupcakes with chocolate frosting

5.17.2016 | TI8

TUESDAY I ATE

Breakfast: English muffin with butter and jam
Morning Snack: Apple
Lunch: Turkey sandwich with brie
Afternoon snack: Iced tea. Coke zero.
Dinner: Noodle cake with bruschetta. Green salad
Dessert: Experimental yellow cupcakes with amazing chocolate frosting, basically a whipped ganache (1:1 chocolate to cream, melted, cooled slightly, and whipped)

5.16.2016 | TI8

MONDAY I ATE

Breakfast: English muffin with cream cheese and jam
Morning Snack: Apple
Lunch: Crackers. A turkey club sandwich on focaccia from Yali’s. Buffalo bleu chips
Afternoon snack: Cheese and crackers
Dinner: Sausage, rice, and zucchini
Dessert: