8.24.2015 | TI8

MONDAY I ATE

Breakfast: Granola, cranberry juice
Lunch: Leftover pizza
Afternoon snack: Diet Pepsi
Dinner: Some Adele’s sausage, drumsticks, roasted potatoes, green beans
Dessert: The last hot fudge sundaes of summer 2015. Even had a little bit of homemade ice cream left

7.20.2014 | TI8

SUNDAY I ATE

Breakfast: Grapenuts with cranberry juice and fresh strawberries.

LunchRoast beef sandwich with bbq sauce

Afternoon snack: Watermellon at the pool. Thank you summer!

Dinner:  Pork tenderloin with Yuki’s apple sauce and green bean and tomato salad

Dessert: Nectarine cake that Suzanne tried out for the first time. Great.