What did you eat today?
Breakfast: Chocolate-chip pancakes and bacon. Quite a lot of bacon, actually.
Lunch: Leftover turkey sandwich. The green-bean casserole made a great addition
Afternoon snack: Coke zero, half an apple
Dinner: Beef tenderloin, roasted potatoes, green beans, green salad
Dessert: Apple pie with ice cream
Breakfast:
Morning Snack: Apple slices, Hummus and bread
Lunch: Roast beef sandwich with blue cheese and hummus
Afternoon snack: Coke zero
Dinner: Dress rehearsal for Thanksgiving. Turkey (Spatchcock from Serious Eats), green bean casserole (NY Times recipe), cranberry sauce (leftover from 2 years ago), mashed potatoes
Dessert: Apple pie with ice cream
Breakfast: Granola, cranberry juice
Morning Snack: Two pieces of pie from an office party. Seemed rude to only have one, right?
Lunch: Turkey sandwich
Dinner: Hot dog from Costco. Diet pepsi
Location: Skagway, AK
Breakfast: hot tea, oatmeal, raisins, grapes, bacon, sausage, orange juice, half a doughnut
Morning snack: kettle corn
Lunch: turkey sandwich
Afternoon snack: ice cream and sort-of-iced tea in Carcross, Yukon territory. They also had a cool looking German Apple pie that Suzanne wanted to try
Dinner: Jarlsburg tart sort of quiche-like), carrot soup, wild boar tenderloin with mushroom sauce (best entree yet)
Dessert: Mickey mouse bar
Location: inside page, BC
Breakfast: hot tea. buffet time. Oatmeal, bacon, sausage, hash, orange juice
Morning Snack: a few bites of fruit.
Lunch: quesadilla, meatloaf with mashed potatoes, chocolate pudding cake (not with finishing… should have had the key lime pie)
Afternoon snack: soft serve ice cream, Coke zero
Dinner: tomato tart with goat cheese, butternut squash soup, filet mignon with mashed potatoes,
Dessert: Mickey mouse bar. Far and away the best dessert on the boat
Midnight snack: breadsticks, chunks of parmesan cheese (surprisingly, not tasty), prosciutto, hot chocolate
Breakfast: Granola, cranberry juice
Lunch: Leftover pizza. My girls like cheese and olives, no sauce. It is not better cold.
Afternoon snack: A piece of sweet potato pie that my work colleagues saved for me. With ice cream. These people are awesome! Also, Coke Zero
Dinner: Chicken with spiced yogurt marinade (only made with buttermilk which was not as good). Yogurt sauce with mint topping. Green salad
Dessert: Black forest cake in honor of Ginny’s birthday
Breakfast: Granola, cranberry juice
Lunch: A beef and potato pie from Peasant Pies. Also a green salad. Honestly, I really wanted to like this place, but I left disappointed. The pie was too small, so I had to get the salad, but the salad cost so much, I should have gotten another pie. But that would have been more than I wanted to eat. Add to that, the pie was really dry, and hard to eat served in a wicker basket. But still, the place is right near work, and I want to like it so much that I’ll go back. Also, I should have gotten the soup instead of the salad, but it was a hot day. Then someone sat down next to me eating it and it smelled really good.
Afternoon snack: A peanut butter cookie. Also a Peet’s mocha shake drink
Dinner: Apricot and arugula and siraccha pizza
Dessert: The last of the experimental baked alaska with chocolate ice cream. Surprisingly good after a couple of weeks in the freezer.
Breakfast: Granola, cranberry juice
Lunch: Leftover pork pie and apple sauce
Afternoon snack: Some chocolate and Coke Zero
Dinner: Potluck dinner with some yummy sandwiches, chips and guac, pasta, some beet and radish salad that Suzanne liked, chocolate chip cookies, Suzanne’s experimental chocolate cherry brownies
Dessert: See’s candy
Breakfast: Hot tea
Lunch: Pork pie, broccoli, applesauce.
Afternoon snack: Experimental baked Alaska tart
Dinner: Went to Renee’s. Pork buns, chicken, rice, green beans
Dessert: More experimental baked Alaska tart
Breakfast: Flatbread with peanut butter and honey
Lunch: Carnitas burrito from Gordo
Afternoon snack: Coke Zero
Dinner: Noodle cake and asparagus
Dessert: Apple pie with ice cream. Thanks, Eliza!