SATURDAY I ATE
Breakfast: Chocolate chip pancakes
Lunch: Leftover pizza
Afternoon snack: Coke zero. Chocolate chips
Dinner: Barney’s, western bacon burger (split) and curly fries
5.7.2016 | TI8
SATURDAY I ATE
Breakfast: Hot tea
Morning Snack: Chocolate chip pancakes, Hot tea
Lunch: Turkey sandwich on croissant
Afternoon snack: Lots of chocolate chips and some cookie dough from Eliza’s science fair project. Coke zero
Dinner: Sous vide stuffed burgers. Corn on the cob.
Dessert: Eliza’s science fair cookies. Can we tell the difference between cookies made with and without vanilla. I sure could!
4.24.2016 | TI8
SUNDAY I ATE
Breakfast: Hot tea. Chocolate chip pancakes, courtesy of Tessa
Lunch: Leftover Mac&Cheese with leftover ribs and chicken
Afternoon snack: Coke zero. Chocolate chips
Dinner: Noodles with pork at Toss. Remember to get the chicken instead of the pork next time
Dessert: After the Billy Collins / Aimee Mann show, went to Rendez Vous on Solano for dessert. Had the chocolate mousse, which was mediocre and the crepe tartin, which was awesome
2.28.2016 | TI8
SUNDAY I ATE
Breakfast: Hot tea. Oatmeal with nibs and raspberries
Lunch: Roast beef sandwich with gorgonzolla and arugula, grilled.
Afternoon snack: Cheese and crackers
Dinner: Ate at Eliza’s in San Francisco. Lots of different dishes, but the green onion pancakes are still my favorite
2.18.2016 | TI8
THURSDAY I ATE
Breakfast: Pancakes and Eliza made lemon ice out of fresh snow
Morning Snack: Ritz crackers
Lunch: Grilled peanut butter and jelly. Buffalo Bleu chips. Apple
Afternoon snack: Coke zero, popcorn
Dinner: Mac&Cheese, green salad
Dessert: Eliza made chocolate chip cookies. We didn’t eat them, but we had a LOT of the dough. Also some chocolate covered sea salt butterscotch pellets from TJ’s
12.12.2015 | TI8
SATURDAY I ATE
Breakfast: Chocolate-chocolate chip pancakes
Lunch: Chicken burrito from Cactus. Diet coke
Afternoon snack: Peppermint mocha frapuccino
Dinner: Classic stuffed pizza at Little Star
Dessert: A few tastes of cookies & cream gelato
10.25.2015 | TI8
SUNDAY I ATE
Breakfast: Chocolate pancakes
Lunch: Rice, beans, and cheese. Leftover grasshopper tartlet
Afternoon snack: Chocolate bark, Coke zero
Dinner: Steak, potatoes, corn on the cob, broccoli
Dessert: Leftover chocolate cake out of the freezer with whipped cream and raspberries
9.27.2015 | TI8
SUNDAY I ATE
Breakfast: Chocolate-chip pancakes and bacon. Quite a lot of bacon, actually.
Lunch: Leftover turkey sandwich. The green-bean casserole made a great addition
Afternoon snack: Coke zero, half an apple
Dinner: Beef tenderloin, roasted potatoes, green beans, green salad
Dessert: Apple pie with ice cream
8.8.2015 | TI8
SATURDAY I ATE
Breakfast: Hot tea
Morning Snack: Pancakes with honey, bacon
Lunch: Birthday cake, ice cream, potato chips and popcorn. Shit, really?
Afternoon snack: Peanuts, Coke zero
Dinner: Hamburger stuffed with blue cheese, with sauteed onions and bacon, asparagus, roasted potatoes
Dessert: Amazing flourless chocolate cookies that Flourarrangements whipped up
6.14.2015 | TI8
SUNDAY I ATE
Breakfast: Pancakes, bacon. The pancakes were some experimental lemon ones… very delicious, but maple syrup was all wrong
Lunch: Leftover Zachary’s pizza
Afternoon snack: Split a mocha thing from Peet’s with Tessa, which meant that I had to get decaf. Still, pretty good idea, since I didn’t need it all
Dinner: Experimental pork and apple pie. Really delicious, though it needed an extra flavor… maybe wine? or sage? Suzanne was going to look at the stuffed pork chops recipe and see what flavors those include
Dessert: Leftover chocolate cherry cake