5.3.2015 | TI8

SUNDAY I ATE

Breakfast: Granola, cranberry juice
Lunch: Flatbread sandwich with leftover sausage, grated carrots and hummus. Definitely not as good as the steak version from yesterday
Afternoon snack: Eliza’s birthday cake. Two layers of chocolate cake with a little bit of chambord in them. In between was a layer of raspberry frosting from the Flourarrangements raspberry cream tart. Eliza decorated it with fondant, and then there was an ice rink made of melted jolly ranchers. Eliza made the igloo out of mini marshmallows and royal icing
ice rink cake

Dinner: Split chicken enchilladas and Picante
Dessert: Very full…

5.1.2015 | TI8

FRIDAY I ATE

Breakfast: Granola, cranberry juice
Morning Snack: Apple
Lunch: Leftover spaghetti
Afternoon snack: Cookies, Coke Zero
Dinner: Prosciutto wrapped beef tenderloin, asparagus, green salad
Dessert: Flourless chocolate cake with chocolate ganache and raspberry puree. Birthday week is the best!

4.29.2015 | TI8

WEDNESDAY I ATE

Breakfast: Granola, cranberry juice, 2 strawberries from the garden. Looks like it will be a good crop this year.
Lunch: A piece of leftover pizza and 1/2 a peanut butter and jelly sandwich
Afternoon snack: Coke zero
Dinner: Half a western burger at Barney’s
Dessert: Chocolate eclaires in honor of the birthday girlwpid-20150429_191440.jpg

4.21.2015 | TI8

TUESDAY I ATE

Breakfast: Granola, cranberry juice
Morning Snack: A chocolate chip cookie with a smidge of chili powder in it. Delicious, thanks, Yoon
Lunch: Peanut butter and jelly sandwich
Afternoon snack: More cookies
Dinner: Pork tenderloin with Asian spice (Cooks’ Illustrated). With rice and an amazingly good artichoke
Dessert: Fresh chocolate chip cookies, saved dough from the batch I couldn’t eat last week. They were so good, warm out of the oven, that I had to even have some milk

4.20.2015 | TI8

MONDAY I ATE

Breakfast: Granola, cranberry juice
Lunch: Half a peanut butter sandwich
Dinner: Tacos
Dessert: Leftover profiteroles. Also a chocolate chip cookie, but strictly in the interest of clearing the plate

4.17.2015 | TI8

FRIDAY I ATE

Breakfast: Applesauce
Morning Snack: Applesauce
Lunch: Flatbread witht peanut butter
Afternoon snack: Chocolate chip cookies
Dinner: Crab cakes at Metro in Lafayette
Dessert: Tasted a warm chocolate cake and a butterscotch pot de creme at Metro. The pot de creme was amazing

4.15.2015 | TI8

WEDNESDAY I ATE

Breakfast: Granola, cranberry juice
Morning Snack:  Iced tea
Lunch: Leftover rice and beans
Afternoon snack: Chocolate, coke zero
Dinner: Spring asparagus pasta
Dessert: Chocolate bark

4.14.2015 | TI8

TUESDAY I ATE

Breakfast: Granola, cranberry juice
Morning Snack:  Apple
Lunch: chicken sandwich
Afternoon snack: chocolate chip cookie, coke zero
Dinner: rice, beans, chicken, cheese, salsa
Dessert:  See’s scotchmallow egg

4.10.2015 | TI8

FRIDDAY I ATE

Breakfast:  granola aquarium, cranberry juice
Morning Snack:  an Apple. ’cause, you know, I’m healthy like that.
Lunch: oh, wait, I lied. Popeye’s fried chicken and biscuits. Kind of needed a shower afterwards, but damn it was good. Diet coke.
Afternoon snack: not really feeling the need.
Dinner: helped the girls eat their pizza and bbq beef brisket sandwich at Costco. Diet coke
Dessert:  leftover kahlua chocolate cake. A little crumbly in the car, but still delicious road food.

4.9.2015 | TI8

THURSDAY I ATE

Breakfast: Granola, cranberry juice
Lunch: Roast beef sandwich
Afternoon snack: M&M’s. Coke zero
Dinner: Chicken with cheesy polenta and roasted red onions from Foster’s Market. Green salad
Dessert: Kahlua chocolate cake