What did you eat today?
Breakfast: Granola, cranberry juice
Lunch: Leftover pizza
Afternoon snack: A tiny bit of raspberry tart, Coke Zero
Dinner: Grilled chicken, broccoli, corn on the cob. Surprisingly good for so early in the season.
Dessert: Flourarrangements raspberry cream tart
Breakfast: Granola, cranberry juice
Lunch: Leftover pizza
Afternoon snack: York peppermint, coke zero
Dinner: Leftover chicken tikka masala with rice
Dessert: Flourarrangements rapberry cream tart
Breakfast: Pancake
Lunch: Bacon cheeseburger and french fries at Lure + Till in Palo Alto. It was a delicious burger, with sharp cheddar and a nice bun. Diet Coke
Afternoon snack: A See’s candy. And a couple of gummy bears
Dinner: Leftover rice and chicken tikka Masala
Dessert: Coffee ice cream with hot fudge
Breakfast: Granola, cranberry juice
Morning Snack: Apple
Lunch: Peanut butter and jelly sandwich
Afternoon snack: Hummus and pita chips. A crumb of cookie
Dinner: Chicken tika masala (recipe from Epicurious… first time we’ve tried this)
Dessert: The last of the raspberry tart
Breakfast: Applesauce
Lunch: peanut butter and jelly sandwich. Part of an apple
Dinner: grilled chicken, Mashed potato, green salad
Dessert: experimental profiterole
Breakfast: Granola, cranberry juice
Morning Snack: Apple
Lunch: chicken sandwich
Afternoon snack: chocolate chip cookie, coke zero
Dinner: rice, beans, chicken, cheese, salsa
Dessert: See’s scotchmallow egg
Breakfast: Granola, cranberry juice
Lunch: Sandwich with leftover chicken and hummus
Afternoon snack: Jelly beans and coke zero
Dinner: Ramen
Dessert: Experimental cardamom buns
Breakfast: granola aquarium, cranberry juice
Morning Snack: an Apple. ’cause, you know, I’m healthy like that.
Lunch: oh, wait, I lied. Popeye’s fried chicken and biscuits. Kind of needed a shower afterwards, but damn it was good. Diet coke.
Afternoon snack: not really feeling the need.
Dinner: helped the girls eat their pizza and bbq beef brisket sandwich at Costco. Diet coke
Dessert: leftover kahlua chocolate cake. A little crumbly in the car, but still delicious road food.
Breakfast: Granola, cranberry juice
Lunch: Roast beef sandwich
Afternoon snack: M&M’s. Coke zero
Dinner: Chicken with cheesy polenta and roasted red onions from Foster’s Market. Green salad
Dessert: Kahlua chocolate cake
This marks quite a milestone in Dish Digest… today wraps up the first year of this project. It started out as a simple way to remember where we found a particular recipe, but it’s become a great way to think about what I eat, where I’ve been, and just how often “chocolate” appears in my tag cloud.
Lunch: Chicken and cucumber on pita with hummus
Afternoon snack: chocolate chips
Dinner: Timpano. This was a freakin’ amazing meal that our friends have been making regularly for 15 years. I think they got the idea from watching this move, Big Night. Essentially, it’s a baked ziti in a pie crust, and it was amazing. Also a green salad.
Dinner #2: Timpano. Apparently, seconds were required.
Dessert: Chocolate and raspberry gelato.