TUESDAY I ATE
Breakfast: Granola, cranberry juice
Morning Snack: Apple
Lunch: chicken sandwich
Afternoon snack: chocolate chip cookie, coke zero
Dinner: rice, beans, chicken, cheese, salsa
Dessert: See’s scotchmallow egg
4.11.2015 | TI8
SATURDAY I ATE
Breakfast:
pancakes, eggs, bacon. tea
Morning Snack: strawberries and blueberries at the Santa Barbara farmers market
Lunch: split a bacon burger and fries at Pajaro Beach Grill. Diet coke
Afternoon snack: carrots and crackers and hummus and salsa and chips
Dinner: yummy, yummy pizza made in the cob oven. Sausage and sage and goat cheese might have been my favorite
Dessert: s’mores. Also strawberries dipped in marshmallow fluff and roasted
4.4.2015 | TI8
SATURDAY I ATE
Breakfast: French toast a la Tessa. With maple syrup in the batter.
Lunch: Carnitas burrito at Baja Fresh in San Jose. Coke Zero
Afternoon snack: Chocolate bark from Costco
Dinner: Hamburgers, stuffed with brie and blue cheese, plus bacon
Dessert: Experimental profiterols. Mixed with balsalmic vinegar roasted strawberries. Awesome. Plus raspeberry sorbet in champagne. Also awesome.
4.2.2015 | TI8
THURSDAY I ATE
Breakfast: Granola, cranberry juice, hot tea
Lunch: Leftover Mac&Cheese
Afternoon snack: Cookie from Aroma, Coke Zero
Dinner: Leftover pork tenderloin, green salad
Dessert: Gingerbread strawberry cake, with normal whipped cream, this time
4.1.2015 | TI8
WEDNESDAY I ATE
Breakfast: Granola, cranberry juice
Morning Snack: Iced tea
Lunch: Roast beef and blue cheese sandwich from Specialties
Afternoon snack: Candy, Coke Zero
Dinner: Pork tenderloin with Asian spice from Cook’s Illustrated
Dessert: Gingerbread strawberry cake. Very much an experiment, and not my favorite. Part of that might have been the “alien boogers” Eliza whipped up for April Fool’s Day.
3.31.2015 | TI8
TUESDAY I ATE
Breakfast: Granola, cranberry juice
Lunch: Grilled turkey and avocado sandwich
Afternoon snack: Ritz crackers with red cheese
Dinner: Leftover Mac&Cheese, green salad
Dessert: Strawberries, ice cream, hot fudge
3.30.2015 | TI8
MONDAY I ATE
Breakfast: Granola, cranberry juice
Lunch: Turkey sandwich with hummus
Afternoon snack: Easter candy, Coke Zero
Dinner: Mac&Cheese in individual souffles
Dessert: Strawberries with ice cream and hot fudge
3.25.2015 | TI8
WEDNESDAY I ATE
Breakfast: Granola, cranberry juice
Morning Snack: Hot tea
Lunch: Corned beef sandwich with swiss cheese
Afternoon snack: Coke zero
Dinner: Chicken byriani with yogurt sauce
Dessert: A few chocolate chips
3.23.2015 | TI8
MONDAY I ATE
Breakfast: Granola, cranberry juice
Lunch: Corned beef sandwich with swiss cheese
Afternoon snack: Dark chocolate peanut butter cups, coke zero
Dinner: Rotisserie chicken from Costco, plus asparagus, green salad
Dessert: Strawberries with vanilla ice cream and chocolate sauce
3.18.2015 | TI8
WEDNESDAY I ATE
Breakfast: Granola, cranberry juice
Lunch: Corned beef sandwich with swiss cheese and cabbage. Grilled on the panini machine. Oh man.
Afternoon snack: Mint M&M’s, half a chocolate-chip cookie, coke zero.
Dinner: Leftover corned beef with roasted vegetables
Dessert: S’mores cupcake from the food trucks. Also the last piece of angel food cake, because it just wasn’t going to be good tomorrow.