4.23.2020 | TI8

Thursday I ate

Breakfast: Scone & Pear
Lunch: Peanut butter and jelly sandwich. Buffalo Bleu chips.
Afternoon snack: Chocolate chips. Iced tea
Dinner: Creamed chicken with Waffles. The original plan was Tessa’s desire to have “breakfast for dinner” and she had that. But honestly, I don’t love breakfast any time of the day, so the creamed chicken was much better. Also with asparagus and cranberry relish on the side. Delicious.


Dessert: None. WTF?

4.22.2020 | TI8

Wednesday I ate

Breakfast: Pear and lemon scone
Lunch: Grilled cheese sandwich. Gruyere and blue cheese with salami. Buffalo Bleu chips
Afternoon snack: Chocolate chips. Iced tea
Dinner: Pulled pork, sweet potato rolls, coleslaw
Dessert:

6.8.2016 | TI8

WEDNESDAY I ATE

Breakfast: English muffin with cream cheese and strawberries
Morning Snack: A mini cheesecake cookie
Lunch: Turkey sandwich, Buffalo bleu chips
Afternoon snack: Coke zero
Dinner: Thai food… Bua Lunag in Albany. The lamb Mas man was exceptional
Dessert: Cupcake

6.6.2016 | TI8

MONDAY I ATE

Breakfast: English muffin with cream cheese and strawberries
Lunch: Leftover pizza
Afternoon snack: Diet Pepsi, some Ghirradeli chocolate
Dinner: Spaghetti with meatballs. Green salad
Dessert: Leftover blonde brownies

6.5.2016 | TI8

SUNDAY I ATE

Morning Snack: Pastries at B Patisserie in San Francisco. Amazing cookies, scones, cheese Danish. Iced tea.
Lunch: Burger and fries at FarmBurger in Berkeley. Kind of a hipster burger joint. Very good.
Afternoon snack: Coke zero
Dinner: Little Star Pizza. Green salad.
Dessert: Blonde Brownies

6.4.2016 | TI8

SATURDAY I ATE

Breakfast: Hot tea. English muffin
Morning Snack: Iced tea. Brownie
Lunch: Grilled mozarella and tomato sandwich
Afternoon snack: Soccer party… watermellon, cupcake, hot dog.
Dinner: Ate at Five in Berkeley. Great meal. Smoked gouda mac&cheese appetizer. Gnocchi with lamb as main course.
Dessert: Chocolate chip cookies at Berkeley Rep.

6.2.2016 | TI8

THURSDAY I ATE

Breakfast: English muffin with cream cheese and strawberries
Morning Snack: experimental Blueberry Muffins
Lunch: Little chicken and beef sandwiches at a conference. Also chocolate chip cookie
Afternoon snack: Coke zero
Dinner: Leftover enchiladas, rice and beans
Dessert: Ice cream (cookie dough and thin mint) with hot fudge

6.1.2016 | TI8

WEDNESDAY I ATE

Breakfast: English muffin with cream cheese and berries (strawberry and blueberry from the garden)
Lunch: Turkey and salami sandwich. Buffalo bleu chips
Afternoon snack: Coke zero
Dinner: Noodles with pork and snow peas
Dessert: Hot fudge sundae with Thin Mint ice cream

5.31.2016 | TI8

TUESDAY I ATE

Breakfast: English muffin with cream cheese and berries
Morning Snack: Apple
Lunch: Turkey and salami sandwich
Afternoon snack: Coke zero. Chocolate chip cookie
Dinner: BBQ beef sandwich at costco
Dessert: a bite of churro

5.30.2016 | TI8

MONDAY I ATE

Breakfast: English muffin with cream cheese and strawberries
Morning Snack: A couple of Ritz crackers
Lunch: Split a cheeseburger, fries, and a Ceasar salad at MarketBar in the Ferry Building. Diet Coke
Afternoon snack: Java Chip Frappuccino
Dinner: Made chicken enchilladas with rice and beans
Dessert: