MONDAY I ATE
Breakfast: English muffin with cream cheese and strawberries
Lunch: Leftover pizza
Afternoon snack: Diet Pepsi, some Ghirradeli chocolate
Dinner: Spaghetti with meatballs. Green salad
Dessert: Leftover blonde brownies
6.5.2016 | TI8
SUNDAY I ATE
Morning Snack: Pastries at B Patisserie in San Francisco. Amazing cookies, scones, cheese Danish. Iced tea.
Lunch: Burger and fries at FarmBurger in Berkeley. Kind of a hipster burger joint. Very good.
Afternoon snack: Coke zero
Dinner: Little Star Pizza. Green salad.
Dessert: Blonde Brownies
5.28.2016 | TI8
SATURDAY I ATE
Breakfast: Hot Tea
Morning Snack: peanuts
Lunch: Tuna fish sandwich
Afternoon snack: Frozen yogurt, coke zero
Dinner: Zacchary’s pizza.
Dessert: yellow cupcakes with chocolate frosting. Sone brownies eliza made
3.21.2016 | TI8
MONDAY I ATE
Breakfast: Oatmeal with nibs and blueberries
Lunch: Chicken burrito, chips, Diet Coke from La Burrita
Afternoon snack: Brownies, cookies, Ghiradelli chocoalate squares at department meeting
Dinner: Bacon noodle cake with bruschetta
2.15.2016 | TI8
MONDAY I ATE
Breakfast: Oatmeal with nibs and raspberries
Morning Snack: Apple
Lunch: Ham sandwich
Afternoon snack: Frozen yogurt from Moochie
Dinner: Pork tenderloin, rice, artichoke, green salad
Dessert: Grasshopper brownies, fudge
2.8.2016 | TI8
MONDAY I ATE
Breakfast: Oatmeal with nibs and raspberries
Lunch: Thai food at meeting. Diet coke
Afternoon snack: Coke zero, leftover chocolate cake and a little espresso mousse cup
Dinner: Tacos (Joy of Cooking recipe)
Dessert: Mint chocolate brownies and rainbow cookies
2.7.2016 | TI8
SUNDAY I ATE
Breakfast: Pancake
Lunch: Ham and cheese sandwich. Apple with peanut butter. Mint chocolate brownies
Afternoon snack: Eliza’s rainbow heart cookies. Also an ice-cream sandwich at Cream. Coke zero
Dinner: Toad in the hole (experimental). Green salad
Dessert: More mint chocolate brownies.
2.6.2016 | TI8
SATURDAY I ATE
Breakfast: Oatmeal with nibs and raspberries. Hot tea
Morning Snack: Mint chocolate brownies
Lunch: Ham sandwich
Afternoon snack: Mint chocolate brownies. Coke zero
Dinner: Went to Boxing Room in San Francisco. Split fried chicken with mashed potatoes and collard greens. Broiled oysters as appetizers.
Dessert: Peanut butter & chocolate pie for dessert. Also had a Grasshopper, which is a drink, but was so sweet it tasted like dessert.
2.5.2016 | TI8
FRIDAY I ATE
Breakfast: Oatmeal with nibs and raspberries
Lunch: Leftover ham and brie sandwich
Afternoon snack: Coke zero, mini milky way darks
Dinner: Pork tenderloin with maple chipotle. Rice, applesauce, green beans, green salad
Dessert: Mint chocolate brownies
1.7.2016 | TI8
THURSDAY I ATE
Breakfast: Oatmeal with nibs and raspberries
Lunch: Leftover bool kogi beef with rice and Korean sauce
Afternoon snack: Iced tea, peanut butter brownies
Dinner: Spaghetti with meatballs and marina sauce. Green salad
Dessert: Peanut butter brownies