12.4.2015 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with frozen raspberries and cocoa nibs
Morning Snack: Hot cocoa at Bittersweet
Lunch: Ahogada torta at Cosecha Cafe in Oalkand
Afternoon snack: Some mini cupcakes at party. Coke zero
Dinner: Chicken Saltimbocca with rice and broccoli. Green salad
Dessert: Cookies

12.3.2015 | TI8

THURSDAY I ATE

Breakfast: Granola, cranberry juice
Morning Snack: Iced tea, chocolate-espresso brownie
Lunch: A pretty amazing carnitas burrito covered in mole at Los Moles in Emmeryville. It was a lot of food, but great. Also half a churro. Diet Coke
Dinner: Rice and beans with caramelized onions. Green salad.
Dessert: Cookies from the cookie exchange

12.2.2015 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with raisins and cocoa nibs
Lunch: Leftover Zacchary’s pizza
Afternoon snack: French fries
Dinner: Carrots and snap peas
Dessert: Some cinnamon shortbread that Suzanne got in a cookie exchange

12.1.2015 | TI8

TUESDAY I ATE

Breakfast: Oatmeal with raisins and cocoa nibs
Lunch: Leftover Zacchary’s pizza
Afternoon snack: Iced tea, gingerbread cookie
Dinner: Turkey ramen
Dessert: Candy nibbled while assembling gingerbread house

11.30.2015 | TI8

MONDAY I ATE

Breakfast: Oatmeal with raisins, frozen raspberries, cocoa nibs
Lunch: Leftover Zacchary’s pizza (stuffed spinach & mushroom)
Afternoon snack: Chocolate, halloween candy, coke zero
Dinner: Turkey, cranberry, and brie pannini
Dessert: Split the last of the chocolate mousse

11.27.2015 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with raisins, frozen raspberries, cocoa nibs
Lunch: Leftover turkey sandwich, coke zero. Apple & pumpkin pie plus cranberry tart and ice cream
Afternoon snack: Chips and salsa, coke zero
Dinner: Many different dishes from Renee’s
Dessert: Some peppermint patties from TJ’s

11.25.2015 | TI8

WEDNESDAY I ATE

Breakfast: Oatmeal with cocoa nibs and raisins
Lunch: Bacon cheeseburger with fries at Pappy’s. Diet coke
Afternoon snack: Stopped for an ice cream sandwich at Cream. Coke zero
Dinner: Brie and crackers, Zacchary’s pizza, green salad
Dessert: Chocolate mousse

11.24.2015 | TI8

TUESDAY I ATE

Breakfast: Oatmeal with cocoa nibs and frozen raspberries
Lunch: Flatbread with chicken and white sauce from The Pub at UCSF. Coke zero
Afternoon snack: Iced tea and these amazing chocolate chip cookies from seminar
Dinner: Tapas at Thirsty Bear

11.23.2015 | TI8

MONDAY I ATE

Breakfast: Oatmeal with raspberries and cocoa nibs
Morning Snack: Reese’s peanut butter cup
Lunch: Leftover risotto
Afternoon snack: Coke zero. Doughnut that appeared in my office
Dinner: At a banquet: green salad, chicken pasta, garlic bread
Dessert: Pumpkin pie. Also a lot of drips and drabs from chopping up a 10 lb chocolate bar and making 2 batches of chocolate mousse

11.20.2015 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with raspberries and cocoa nibs
Lunch: Bacon cheeseburger from Pappy’s. With french fries. Diet coke
Afternoon snack: Brie and crackers and smoked salmon
Dinner: Beef stew. Rolls. Green salad.
Dessert: Experimental Ginger cookies with raspberry filling.