11.20.2015 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with raspberries and cocoa nibs
Lunch: Bacon cheeseburger from Pappy’s. With french fries. Diet coke
Afternoon snack: Brie and crackers and smoked salmon
Dinner: Beef stew. Rolls. Green salad.
Dessert: Experimental Ginger cookies with raspberry filling.

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