SUNDAY I ATE
Breakfast: Pancakes
Lunch: Leftover stuffed pork chops
Afternoon Snack: A lot of leftover Halloween candy. Coke Zero
Dinner: 6 course French meal at friends’ house
Lentil chestnut Apple cider soup
Fruit skewer
Cotes de provence 2013 rose
Chicken with shallot butter, roasted potatoes, green beans.
_ saute shallot in butter and olive oil, reduce to goo, add wine or lemon juice
Salad with apple, pumpkin and pomegranate seeds
Cheese plate
Apple roses
Chocolate mousse tarts
Completely wonderful!