SATURDAY I ATE
COVID-19 edition… after almost two weeks in shelter-in-place, I wanted to document just how we’ve been eating. Not too shabby, really.
Breakfast: None
Lunch: Grilled ham & cheese sandwich
Afternoon snack: Eliza baked chocolate cookies
Dinner: Homemade bucatini with alfredo sauce
Dessert: Eliza’s cookies with vanilla ice cream