3.20.2016 | TI8

SUNDAY I ATE

Breakfast: Hot cocoa. Camp biscuits. Note to self: bring the cast iron skillet camping
Morning Snack: Mini crackers with peanut butter
Lunch: Half and half sandwiches: corned beef and peanut butter
Afternoon snack: Coke zero. Chocolate chip cookies. Iced tea
Dinner: A bunch of dishes at Burma Superstar in Temscal. Awesome. Especially liked the sesame beef

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