6.5.2015 | TI8

FRIDAY I ATE

Breakfast: Toast with peanut butter and honey
Lunch: Went to Cafe 15 in Oakland. Had a roasted brussel sprout appetizer and a pastrami sandwich. Both delicious. Iced tea.
roasted brussel sprouts
Afternoon snack: Pita chips and hummus along with some chocolate chip cookies. Coke Zero
Dinner: Potluck at school. Some great curry, pasta, samosas
Dessert: Chocolate brownies that Eliza made for the potluck, along with some random cookies

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