11.8.2014 | TI8

SATURDAY I ATE

Breakfast: Grapenuts, cranberry juice
Lunch: Sandwich made with leftover pork tenderloin, chedder cheese, hummus, and BBQ sauce. It was definitely an experiment, and not as bad as I thought it would be. Kinda good, in fact.
Afternoon snack:Diet Coke
Dinner:Crazy selection of appetizers at 25th reunion party. Sliders, slider sandwiches (turkey, ham, roast beef). Meat skewers. Bunch of stuff. Also, maybe a beer.

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