SATURDAY I ATE
Breakfast: Pear. This box isn’t going to last much longer.
Morning Snack: So much chocolate chip cookie dough. Eliza was making them for a lemonade stand, and well, I “helped.”
Lunch: Grilled cheese and prosciutto sandwich. More pear.
Afternoon snack: Chocolate chip cookies and lemonade.
Dinner: Pasta with tomatoes, basil, and garlic.