9.17.2014 | TI8

WEDNESDAY I ATE

Breakfast: Grapenuts, cranberry juice, 4 strawberries

LuinchLeftover tomato/bread salad

Afternoon snack: A few squares of chocolate from Trader Joes… amazingly good. Also a Coke Zero, but it was right after I read a piece in Nature about artificial sweeteners causing changes in the gut biomes of mice, and it kind of bummed me out.

Dinner:  Leftover pizza while listening to music in the park… an Albany fall tradition

Dessert: Experimental nibby shortbread

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