7.24.2014 | TI8

THURSDAY I ATE

Breakfast: Grapenuts with cranberry juice and the last of Yuki’s apple sauce

LunchTurkey sandwich

Afternoon snack:  Chocolate chip cookies (thanks again, Aaron)

Dinner:  Pizza with red pepper, salami, and frozen corn. Used Costco roasted tomato pesto as sauce

Dessert: Coffee ice cream

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