12.12.2015 | TI8

SATURDAY I ATE

Breakfast: Chocolate-chocolate chip pancakes
Lunch: Chicken burrito from Cactus. Diet coke
Afternoon snack: Peppermint mocha frapuccino
Dinner: Classic stuffed pizza at Little Star
Dessert: A few tastes of cookies & cream gelato

12.11.2015 | TI8

FRIDAY I ATE

Breakfast: Granola, cranberry juice
Morning Snack: Sourdough cheese bread
Lunch: Leftover lemon arugula pasta
Afternoon snack: Leftover cake, chocolate covered peppermint Jo-Jo’s. Coke zero
Dinner: Leftover tortilla soup
Dessert: Christmas cookies and some of the mini M&M’s for decorating them

12.8.2015 | TI8

TUESDAY I ATE

Breakfast: Oatmeal with frozen raspberries and cocoa nibs
Lunch: Cuban sandwich from the hospital cafe. Coke zero
Afternoon snack: Iced tea
Dinner: Arugula pasta, chopped salad with brussel sprouts. Cornmeal muffins
Dessert: Christmas cookies

12.7.2015 | TI8

MONDAY I ATE

Breakfast: Oatmeal with frozen raspberries and cocoa nibs
Lunch: Turkey avocado sandwich, cookies, lemonade
Afternoon snack: Office holiday party. Salami, cheese, crackers, cake, diet coke
Dinner: Ramen with Pork and Snow peas (from Eating Well Sept/Oct 2015, though they called it Dan Dan)
Dessert: Gingerbread-ice cream house
gingerbread-ice-cream-house.jpg

12.6.2015 | TI8

SUNDAY I ATE

Breakfast: Hot tea. Oatmeal with frozen raspberries, raisins, cocoa nibs
Lunch: Chicken burrito from Rubios. Diet coke
Afternoon snack: Christmas cookie party. Cookies, frosting, various candies, some pretzels, the odd carrot or snow pea. Repeat. Coke zero
Dinner: Ramen with carrot, snow peas, garlic
Dessert: 

12.5.2015 | TI8

SATURDAY I ATE

Breakfast: Hot tea. Oatmeal with frozen raspberries and cocoa nibs
Lunch: Split a burrito from Cactus. Also part of a tamale
Afternoon snack: Almonds and chocolate
Dinner: Split a salad and a plate of pasta bolognese from Metro in Lafayette
Dessert: A shared brownie, butterscotch pot-de-creme, and profiteroles from Metro. Seriously, these should just get combined together. Also a few cookies later.

12.4.2015 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with frozen raspberries and cocoa nibs
Morning Snack: Hot cocoa at Bittersweet
Lunch: Ahogada torta at Cosecha Cafe in Oalkand
Afternoon snack: Some mini cupcakes at party. Coke zero
Dinner: Chicken Saltimbocca with rice and broccoli. Green salad
Dessert: Cookies

12.3.2015 | TI8

THURSDAY I ATE

Breakfast: Granola, cranberry juice
Morning Snack: Iced tea, chocolate-espresso brownie
Lunch: A pretty amazing carnitas burrito covered in mole at Los Moles in Emmeryville. It was a lot of food, but great. Also half a churro. Diet Coke
Dinner: Rice and beans with caramelized onions. Green salad.
Dessert: Cookies from the cookie exchange

11.24.2015 | TI8

TUESDAY I ATE

Breakfast: Oatmeal with cocoa nibs and frozen raspberries
Lunch: Flatbread with chicken and white sauce from The Pub at UCSF. Coke zero
Afternoon snack: Iced tea and these amazing chocolate chip cookies from seminar
Dinner: Tapas at Thirsty Bear

11.20.2015 | TI8

FRIDAY I ATE

Breakfast: Oatmeal with raspberries and cocoa nibs
Lunch: Bacon cheeseburger from Pappy’s. With french fries. Diet coke
Afternoon snack: Brie and crackers and smoked salmon
Dinner: Beef stew. Rolls. Green salad.
Dessert: Experimental Ginger cookies with raspberry filling.