6.29.2014 | TI8

SUNDAY I ATE

Location: Friday Harbor -> Home

Breakfast: Chocolate croissant at Churchills while waiting for the ferry

LunchBBQ at Dad’s Diner A go-go. I’d noticed this food truck a few times passing through town, but this time the timing worked out. Check out my review.

Afternoon snack: Java chip frappucino at the airport

Dinner:  Raviolis once we got home.

6.11.2014 | TI8

WEDNESDAY I ATE

Breakfast: Orange juice

Lunch Turkey sandwich at a work meeting.

Afternoon snack:  Brownies and cookies at the meeting.

Dinner: Several dishes at La Cheval. Vietnamese-inspired food. Very tasty. Not sure if it was expensive or not.