What did you eat today?
Breakfast: Oatmeal with nibs and raspberries
Lunch: Chicken sandwich with hummus
Afternoon snack: Hot tea, chocolate chip cookie from Le Marais, quite possibly the best chocolate chip cookies ever. Sorry Market Chef… I still love you guys.
https://www.facebook.com/LeMaraisBakery/photos/a.170514426417176.39139.164347883700497/711997405602206/?type=3&theater
Dinner: A slice of pizza. Coke zero
Dessert: Coffee ice cream with chocolate sauce
Breakfast: 1/3 of a doughnut
Morning Snack: Mini Snickers. Because 1/3 of a doughnut was a little light
Lunch: Burrito from La Burrita, Diet Coke
Afternoon snack: Milky way dark
Dinner: Bacon cheeseburger at The Habit. Onion rings. Diet Coke
Dessert: Movie popcorn (Star Wars VII). Junior Mints. Iced tea
Breakfast: Oatmeal with raspberries and cocoa nibs
Lunch: Turkey and mozarella sandwich at Molinari Deli in North Beach
Afternoon snack: Iced tea
Dinner: Beef tenderloin with prosciutto, asparagus, mashed potatoes
Dessert: Chocolate fondue
Breakfast: Oatmeal with raspberries and cocoa nibs
Morning Snack: Hot tea
Lunch: Pappardele with sausage and broccolini… Suzanne was writing about it for BonBonBreak
Afternoon snack: Chocolate chip cookies, coke zero
Dinner: Leftover Zacchary’s pizza. Green salad
Dessert: Mint chocolate brownies
Breakfast: Oatmeal with raspberries and cocoa nibs
Morning Snack: Fudge. and some peanut brittle
Lunch: Al pastor burrito from Cancun
Afternoon snack: Coke zero. also cheese and crackers
Dinner: Split a chop salad and beef cheeks at Metro in Lafayette
Dessert: Split chocolate brownie and butterscotch pot de creme at Metro. Hot tea.
Breakfast: Oatmeal with frozen raspberries and cocoa nibs
Morning Snack: Breakfast burrito, salsa, sausage, fruit, salad, gingerbread, orange juice, hot tea. Seriously. There was a staff appreciation event at work. All the portions were very small.
Lunch: Not so much.
Afternoon snack: Coke zero, a few potato chips and the end of a sandwich that looked lonely on a banquet table
Dinner: An amazing sausage noodle soup from Sarah Foster’s Casual Cooking
Dessert: Chocolate covered peppermint jo-jo’s
Breakfast: Oatmeal with frozen raspberries and cocoa nibs
Lunch: Cuban sandwich from the hospital cafe. Coke zero
Afternoon snack: Iced tea
Dinner: Arugula pasta, chopped salad with brussel sprouts. Cornmeal muffins
Dessert: Christmas cookies
Breakfast: Hot tea. Oatmeal with frozen raspberries, raisins, cocoa nibs
Lunch: Chicken burrito from Rubios. Diet coke
Afternoon snack: Christmas cookie party. Cookies, frosting, various candies, some pretzels, the odd carrot or snow pea. Repeat. Coke zero
Dinner: Ramen with carrot, snow peas, garlic
Dessert: