What did you eat today?
Breakfast: Granola, cranberry juice, hot tea
Lunch: Leftover Mac&Cheese
Afternoon snack: Cookie from Aroma, Coke Zero
Dinner: Leftover pork tenderloin, green salad
Dessert: Gingerbread strawberry cake, with normal whipped cream, this time
Breakfast: Granola, cranberry juice
Morning Snack: Iced tea
Lunch: Roast beef and blue cheese sandwich from Specialties
Afternoon snack: Candy, Coke Zero
Dinner: Pork tenderloin with Asian spice from Cook’s Illustrated
Dessert: Gingerbread strawberry cake. Very much an experiment, and not my favorite. Part of that might have been the “alien boogers” Eliza whipped up for April Fool’s Day.
Breakfast: Granola, cranberry juice
Lunch: Turkey sandwich with hummus
Afternoon snack: Easter candy, Coke Zero
Dinner: Mac&Cheese in individual souffles
Dessert: Strawberries with ice cream and hot fudge
Breakfast: Granola, cranberry juice, hot tea
Lunch: Flatbread turkey wrap
Afternoon snack: Chocolate chips, Coke Zero
Dinner: 1/2 a carnitas burrito at Picante
Breakfast: Granola, cranberry juice
Lunch: Lamb burger from Spice Monkey, diet coke
Afternoon snack: Misc Easter candy, coke zero
Dinner: Bacon BBQ burger from The Counter
Breakfast: Granola, cranberry juice
Lunch: Corned beef sandwich with cheddar
Afternoon snack: Jelly beans, Coke Zero
Dinner: Leftover chicken byriani
Dessert: Raspberry jello, plus some chocolate chips because I realized I’d gone an entire day without any chocolate
Breakfast: Granola, cranberry juice
Morning Snack: Hot tea
Lunch: Corned beef sandwich with swiss cheese
Afternoon snack: Coke zero
Dinner: Chicken byriani with yogurt sauce
Dessert: A few chocolate chips
Breakfast: Granola, cranberry juice
Lunch: Leftover chicken sandwich with hummus
Afternoon snack: Iced tea, coke zero
Dinner: Noodle cake with gorgonzolla and bacon. Green salad
Dessert: Strawberries with ice cream and lavender chocolate sauce
Breakfast: Granola, cranberry juice
Lunch: Corned beef sandwich with swiss cheese
Afternoon snack: Dark chocolate peanut butter cups, coke zero
Dinner: Rotisserie chicken from Costco, plus asparagus, green salad
Dessert: Strawberries with vanilla ice cream and chocolate sauce
Lunch: Leftover taco
Afternoon snack: chocolate chip cookie, coke zero
Dinner: Port tenderloin with rice, green beans, and spinach salad
Dessert: Pavola